Tess
25 May 07, 11:09 PM
House of Blues
Updated 08/07
Location: West Side
Reviews can be found HERE (http://www.thedibb.co.uk/forums/restaurantdisplay.php?id=91)
http://www.thedibb.co.uk/forums/images/restaurants/houseofblues.jpg
OPENING ACTS
Pan Seared Voodoo Shrimp
with rosemary cornbread and Dixie beer reduction - $10.95
Mediterranean Style Calamari
tossed with chilli garlic sauce, parmesan cheese, olives and extra virgin olive oil - $10.50
Crispy Catfish Nuggets
with sweet potato fries and world famous spicy tartar sauce - $9.95
Spinach and Artichoke Dip
served warm, with roasted salsa, sour cream - $8.95
Brick Oven Roasted Pepperoni Pizza
with marinara and mozzarella cheese - $10.95
Brick Oven Roasted Spinach Pizza
with sun dried tomatoes, feta cheese, roasted garlic, pesto and mozzarella cheese - $9.25
Traditional Caesar Salad
with brick oven croutons and fresh grated Parmesan cheese - $6.00
Brick oven rosted spinach pizza
http://www.thedibb.co.uk/photopost/data/601/HOB-mcsue-brick_ovenspinachpizza.jpg
Photo by mcsue
SALADS
add blackened chicken or shrimp - $4.95
add grilled chicken - $4.95
add grilled salmon - $8.00
Mixed Field Greens Salad
with blue cheese, toasted pecans and roasted tomato-shallot vinaigrette - $6.95
Traditional Caesar Salad
with brick oven croutons and fresh grated Parmesan cheese - $9.00
House of Blues Salad
with romaine and iceberg lettuce, carrots, diced tomatoes, red onions, croutons, and choice of dressing - $5.00
Grilled Flat Iron Steak Salad
with black beans, grilled corn, diced tomatoes, avocado, red onion, and cilantro ranch dressing - $14.25
CAST IRON KETTLE SOUPS
Cajun Smoked Turkey and Shrimp Filet Gumbo
Cup - $4.50
Bowl - $6.25
Chipotle Corn Chowder
with crispy tortilla chips
Cup - $3.95
Bowl - $5.75
Vegetarian Black Bean
Cup - $3.95
Bowl - $5.75
SANDWICHES
add sauteed onions, mushrooms, bacon or avocado - $0.75
Traditional Shrimp Po-Boy
with spicy tartar sauce, coleslaw and french fries - $10.95
The "Elwood"
blackened chicken sandwich with chilli garlic mayonaise, green chillies and sour cream, served with french fries - $9.95
Smoked Pulled Pork Sandwich
with Tennessee BBQ sauce, coleslaw and sweet potato fries - $9.95
All-Beef "Blues Burger"
served on a toasted sesame seed bun with choice of cheese and french fries - $9.95
SIGNATURE ITEMS
Crispy Parmesan Fried Artichoke Hearts
served with chopotle marinara sauce and a horse radish sour cream for dipping - $9.25
"Fall Off the Bone" Baby Back Ribs
with Jim Beam BBQ sauce, mashed sweet potatoes and sauteed green beans
Half rack - $14.95
Full rack - $24.95
Louisiana Shrimp Creole
served over a pan-seared catfish fillet with white rice and sauteed green beans - $19.25
Skillet baked rosemary corn bread
with maple butter - $6.25
Raspberry and Granny Smith Apple Bread Pudding
with an oatmeal topping, creme anglaise, vanilla icecream - $6.75
Fall off the bone ribs
http://www.thedibb.co.uk/photopost/data/601/HOB-mcsue-fallof_bone_ribs.jpg
Photo by mcsue
HEADLINERS
add a house salad - $3.50
Grilled 8 oz. Fillet Mignon
stuffed with tomato compote, basil and goat cheese and topped with a red wine sauce
Served with mashed potatoes and sauteed vegetables - $26.95
Grilled 14 oz. New York Strip Steak
with a portobello mushroom sauce, mashed potatoes and sauteed vegetables - $25.95
Seared 14 oz. Ribeye Steak
with a spicy garlic sauce, mashed potatoes and sauteed vegetables - $24.95
Wild Mushroom Pasta
with penne pasta, shiitake, oyster and portobello mushrooms, chicken and smoked Gouda cheese - $16.95
Penne Pasta
with roasted red peppers, spinach, roasted garlic and parmesan cheese in a white wine sauce - $15.95
Chefs Grilled Fish of the Day
served with mashed potatoes and sauteed vegetables - $19.95
Crispy Fried Chicken Tender Platter
with honey mustard, Cajun marmalade - $13.25
BELOW THE MASON DIXON LINE
add a house salad - $3.50
Creole Seafood Jambalaya
with shrimp, chicken, andouille sausage and roasted green onions - $18.95
Grilled Fillet of Atlantic Salmon
with shrimp and andouille jambalaya risotto, asparagus tips and green onion butter - $20.95
Grilled Marinated Chicken Breast
with a savoury andouille-corn bread pudding, pinot noir sauce and sauteed vegetables - $18.95
Cajun Meatloaf
with mushroom gravy, mashed potatoes and sauteed vegetables - $16.50
Smoked Center-cut Pork Chop
basted with honey mustard glaze and served with mashed potatoes and sauteed vegetables - $22.95
Delta Red Beans and Rice
with andouille sausage and served with rosemary cornbread - $14.50
SPECIAL GUESTS
Monday........Paneed Chicken Breast
served on a bed of tri-coloured rotini pasta with a tabasco cream sauce - $16.95
Tuesday.......Brick Oven Roasted Calzone
with andouille and Italian sausage, cappicola, fresh mozzarella and pesto - $10.95
Wednesday.......Southern Fried Chicken Platter
with mashed potatoes and sauteed vegetables - $16.95
Thursday.......Linguine
with a spicy turkey bolognese sauce and aged parmesan cheese - $14.95
Friday........Jumbo Gulf Shrimp and Scallop Diablo
served over linguine with parmesan cheese and a grilled jalapeno - $18.95
Saturday.......Grilled 14oz New York Strip Steak
with Bourbon pepper sauce, mashed potatoes and sauteed green beans - $25.95
Sunday......Down On The Bayou Fried Shrimp
with cheddar cheese grits, spinach and a chipotle tomato gravy - $19.95
RELIABLE SIDEMEN
Sweet potato fries - $3.25
Traditional French Fries - $3.25
Mashed potatoes - $3.25
Mashed sweet potatoes - $3.25
Sauteed vegetable of the day - $3.25
DESSERTS
Sinful Triple Layer Chocolate Cake
served with chocolate sauce and vanilla ice cream - $6.75
Succulent Chocolate Mousse Cake
with raspberry sauce, chocolate sauce and whipped cream - $6.75
Raspberry and Apple Bread Pudding
with an oatmeal topping, vanilla icecream and creme anglaise - $6.75
Housemade Warm Apple Tart
with vanilla icecream and caramel sauce - $6.75
Chocolate Chip Cookie Icecream Sandwich
filled with vanilla icecream and topped with Maraschino cherries - $6.75
Pumpkin Spice Cake
with butterscotch walnut filling, cream cheese frosting and vanilla icecream - $6.75
Florida Key Lime Pie
drizzled with fresh raspberry sauce - $6.75
RED WINE
Hess Select, Cabernet
Glass - $8.00
Bottle - $28.00
La Terre, Cabernet
Glass - $6.00
Bottle - $19.00
Trinchero Main Street, Cabernet
Bottle - $45.00
BV Coastal, Cabernet
Bottle - $24.00
Parducci Big Yellow Cab, Cabernet
Bottle - $24.00
Estancia, Cabernet
Bottle - $31.00
Hogue Genesis, Cabernet Sauvignon
Bottle - $30.00
Parducci Williamette, Pinot Noir
Glass - $7.00
Bottle - $27.00
Alice White, Shiraz
Bottle - $24.00
Sterling Vintners Collection, Shiraz
Bottle - $29.00
Trinity Oaks, Merlot
Glass - $6.00
Bottle - $21.00
Jacobs Creek, Merlot
Bottle - $22.00
Menage a Trois Red
Bottle - $21.00
Clay Station, Malbec
Bottle - $21.00
Red Guitar, Garnacha
Bottle - $21.00
Red Guitar, Tempranillo
Bottle - $21.00
Mendocino Zig Zag, Zinfandel
Bottle - $32.00
WHITE WINE
Jeckel Winemakers Collection, Riesling
Bottle - $20.00
Jacobs Creek Reserve, Riesling
Bottle - $28.00
Toasted Head, Chardonnay
Glass - $8.00
Bottle - $27.00
La Creme, Chardonnay
Bottle - $32.00
Echelon Vineyards, Chardonnay
Bottle - $26.00
Kim Crawford Unoaked, Chardonnay
Bottle - $30.00
La Terre, Chardonnay
Glass - $6.00
Bottle - $19.00
Kenwood Sonoma County, Sauvignon Blanc
Bottle - $22.00
Trinity Oaks, Pinot Grigio
Glass - $6.00
Bottle - $21.00
R.H.Phillips White Zinfandel
Glass - $6.00
Bottle - $19.00
Menage a trois Blanc
Bottle - $21.00
KIDS MENU
Chicken Tenders
with seasoned fries - $6.95
Hot Dog
with seasoned fries - $6.95
Kids' Pizza - $7.95
Macaroni and Cheese - $6.95
Bayou Burger
with seasoned fries - $6.95
World Famous Kids' Sundae - $2.95
Ice Cream of the Day - $2.95
Fresh Baked Chocolate Chip Cookies - $2.95
Chocolate Milk - $1.95
Coke or Sprite - $1.95
Cranberry or Orange Juice - $1.95
Please note content and prices are subject to change
Many thanks to mcsue for providing this menu
mcsue - July 07 (http://www.thedibb.co.uk/forums/showthread.php?t=167540)
Bob & Dawn - May 06 (http://www.thedibb.co.uk/forums/showthread.php?t=144122)
Updated 08/07
Location: West Side
Reviews can be found HERE (http://www.thedibb.co.uk/forums/restaurantdisplay.php?id=91)
http://www.thedibb.co.uk/forums/images/restaurants/houseofblues.jpg
OPENING ACTS
Pan Seared Voodoo Shrimp
with rosemary cornbread and Dixie beer reduction - $10.95
Mediterranean Style Calamari
tossed with chilli garlic sauce, parmesan cheese, olives and extra virgin olive oil - $10.50
Crispy Catfish Nuggets
with sweet potato fries and world famous spicy tartar sauce - $9.95
Spinach and Artichoke Dip
served warm, with roasted salsa, sour cream - $8.95
Brick Oven Roasted Pepperoni Pizza
with marinara and mozzarella cheese - $10.95
Brick Oven Roasted Spinach Pizza
with sun dried tomatoes, feta cheese, roasted garlic, pesto and mozzarella cheese - $9.25
Traditional Caesar Salad
with brick oven croutons and fresh grated Parmesan cheese - $6.00
Brick oven rosted spinach pizza
http://www.thedibb.co.uk/photopost/data/601/HOB-mcsue-brick_ovenspinachpizza.jpg
Photo by mcsue
SALADS
add blackened chicken or shrimp - $4.95
add grilled chicken - $4.95
add grilled salmon - $8.00
Mixed Field Greens Salad
with blue cheese, toasted pecans and roasted tomato-shallot vinaigrette - $6.95
Traditional Caesar Salad
with brick oven croutons and fresh grated Parmesan cheese - $9.00
House of Blues Salad
with romaine and iceberg lettuce, carrots, diced tomatoes, red onions, croutons, and choice of dressing - $5.00
Grilled Flat Iron Steak Salad
with black beans, grilled corn, diced tomatoes, avocado, red onion, and cilantro ranch dressing - $14.25
CAST IRON KETTLE SOUPS
Cajun Smoked Turkey and Shrimp Filet Gumbo
Cup - $4.50
Bowl - $6.25
Chipotle Corn Chowder
with crispy tortilla chips
Cup - $3.95
Bowl - $5.75
Vegetarian Black Bean
Cup - $3.95
Bowl - $5.75
SANDWICHES
add sauteed onions, mushrooms, bacon or avocado - $0.75
Traditional Shrimp Po-Boy
with spicy tartar sauce, coleslaw and french fries - $10.95
The "Elwood"
blackened chicken sandwich with chilli garlic mayonaise, green chillies and sour cream, served with french fries - $9.95
Smoked Pulled Pork Sandwich
with Tennessee BBQ sauce, coleslaw and sweet potato fries - $9.95
All-Beef "Blues Burger"
served on a toasted sesame seed bun with choice of cheese and french fries - $9.95
SIGNATURE ITEMS
Crispy Parmesan Fried Artichoke Hearts
served with chopotle marinara sauce and a horse radish sour cream for dipping - $9.25
"Fall Off the Bone" Baby Back Ribs
with Jim Beam BBQ sauce, mashed sweet potatoes and sauteed green beans
Half rack - $14.95
Full rack - $24.95
Louisiana Shrimp Creole
served over a pan-seared catfish fillet with white rice and sauteed green beans - $19.25
Skillet baked rosemary corn bread
with maple butter - $6.25
Raspberry and Granny Smith Apple Bread Pudding
with an oatmeal topping, creme anglaise, vanilla icecream - $6.75
Fall off the bone ribs
http://www.thedibb.co.uk/photopost/data/601/HOB-mcsue-fallof_bone_ribs.jpg
Photo by mcsue
HEADLINERS
add a house salad - $3.50
Grilled 8 oz. Fillet Mignon
stuffed with tomato compote, basil and goat cheese and topped with a red wine sauce
Served with mashed potatoes and sauteed vegetables - $26.95
Grilled 14 oz. New York Strip Steak
with a portobello mushroom sauce, mashed potatoes and sauteed vegetables - $25.95
Seared 14 oz. Ribeye Steak
with a spicy garlic sauce, mashed potatoes and sauteed vegetables - $24.95
Wild Mushroom Pasta
with penne pasta, shiitake, oyster and portobello mushrooms, chicken and smoked Gouda cheese - $16.95
Penne Pasta
with roasted red peppers, spinach, roasted garlic and parmesan cheese in a white wine sauce - $15.95
Chefs Grilled Fish of the Day
served with mashed potatoes and sauteed vegetables - $19.95
Crispy Fried Chicken Tender Platter
with honey mustard, Cajun marmalade - $13.25
BELOW THE MASON DIXON LINE
add a house salad - $3.50
Creole Seafood Jambalaya
with shrimp, chicken, andouille sausage and roasted green onions - $18.95
Grilled Fillet of Atlantic Salmon
with shrimp and andouille jambalaya risotto, asparagus tips and green onion butter - $20.95
Grilled Marinated Chicken Breast
with a savoury andouille-corn bread pudding, pinot noir sauce and sauteed vegetables - $18.95
Cajun Meatloaf
with mushroom gravy, mashed potatoes and sauteed vegetables - $16.50
Smoked Center-cut Pork Chop
basted with honey mustard glaze and served with mashed potatoes and sauteed vegetables - $22.95
Delta Red Beans and Rice
with andouille sausage and served with rosemary cornbread - $14.50
SPECIAL GUESTS
Monday........Paneed Chicken Breast
served on a bed of tri-coloured rotini pasta with a tabasco cream sauce - $16.95
Tuesday.......Brick Oven Roasted Calzone
with andouille and Italian sausage, cappicola, fresh mozzarella and pesto - $10.95
Wednesday.......Southern Fried Chicken Platter
with mashed potatoes and sauteed vegetables - $16.95
Thursday.......Linguine
with a spicy turkey bolognese sauce and aged parmesan cheese - $14.95
Friday........Jumbo Gulf Shrimp and Scallop Diablo
served over linguine with parmesan cheese and a grilled jalapeno - $18.95
Saturday.......Grilled 14oz New York Strip Steak
with Bourbon pepper sauce, mashed potatoes and sauteed green beans - $25.95
Sunday......Down On The Bayou Fried Shrimp
with cheddar cheese grits, spinach and a chipotle tomato gravy - $19.95
RELIABLE SIDEMEN
Sweet potato fries - $3.25
Traditional French Fries - $3.25
Mashed potatoes - $3.25
Mashed sweet potatoes - $3.25
Sauteed vegetable of the day - $3.25
DESSERTS
Sinful Triple Layer Chocolate Cake
served with chocolate sauce and vanilla ice cream - $6.75
Succulent Chocolate Mousse Cake
with raspberry sauce, chocolate sauce and whipped cream - $6.75
Raspberry and Apple Bread Pudding
with an oatmeal topping, vanilla icecream and creme anglaise - $6.75
Housemade Warm Apple Tart
with vanilla icecream and caramel sauce - $6.75
Chocolate Chip Cookie Icecream Sandwich
filled with vanilla icecream and topped with Maraschino cherries - $6.75
Pumpkin Spice Cake
with butterscotch walnut filling, cream cheese frosting and vanilla icecream - $6.75
Florida Key Lime Pie
drizzled with fresh raspberry sauce - $6.75
RED WINE
Hess Select, Cabernet
Glass - $8.00
Bottle - $28.00
La Terre, Cabernet
Glass - $6.00
Bottle - $19.00
Trinchero Main Street, Cabernet
Bottle - $45.00
BV Coastal, Cabernet
Bottle - $24.00
Parducci Big Yellow Cab, Cabernet
Bottle - $24.00
Estancia, Cabernet
Bottle - $31.00
Hogue Genesis, Cabernet Sauvignon
Bottle - $30.00
Parducci Williamette, Pinot Noir
Glass - $7.00
Bottle - $27.00
Alice White, Shiraz
Bottle - $24.00
Sterling Vintners Collection, Shiraz
Bottle - $29.00
Trinity Oaks, Merlot
Glass - $6.00
Bottle - $21.00
Jacobs Creek, Merlot
Bottle - $22.00
Menage a Trois Red
Bottle - $21.00
Clay Station, Malbec
Bottle - $21.00
Red Guitar, Garnacha
Bottle - $21.00
Red Guitar, Tempranillo
Bottle - $21.00
Mendocino Zig Zag, Zinfandel
Bottle - $32.00
WHITE WINE
Jeckel Winemakers Collection, Riesling
Bottle - $20.00
Jacobs Creek Reserve, Riesling
Bottle - $28.00
Toasted Head, Chardonnay
Glass - $8.00
Bottle - $27.00
La Creme, Chardonnay
Bottle - $32.00
Echelon Vineyards, Chardonnay
Bottle - $26.00
Kim Crawford Unoaked, Chardonnay
Bottle - $30.00
La Terre, Chardonnay
Glass - $6.00
Bottle - $19.00
Kenwood Sonoma County, Sauvignon Blanc
Bottle - $22.00
Trinity Oaks, Pinot Grigio
Glass - $6.00
Bottle - $21.00
R.H.Phillips White Zinfandel
Glass - $6.00
Bottle - $19.00
Menage a trois Blanc
Bottle - $21.00
KIDS MENU
Chicken Tenders
with seasoned fries - $6.95
Hot Dog
with seasoned fries - $6.95
Kids' Pizza - $7.95
Macaroni and Cheese - $6.95
Bayou Burger
with seasoned fries - $6.95
World Famous Kids' Sundae - $2.95
Ice Cream of the Day - $2.95
Fresh Baked Chocolate Chip Cookies - $2.95
Chocolate Milk - $1.95
Coke or Sprite - $1.95
Cranberry or Orange Juice - $1.95
Please note content and prices are subject to change
Many thanks to mcsue for providing this menu
mcsue - July 07 (http://www.thedibb.co.uk/forums/showthread.php?t=167540)
Bob & Dawn - May 06 (http://www.thedibb.co.uk/forums/showthread.php?t=144122)