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Tess
26 May 07, 12:00 AM
Fultons Crab House
Updated 10/07


Location: Market Place
Reviews can be found HERE (http://www.thedibb.co.uk/forums/restaurantdisplay.php?id=81)



http://www.thedibb.co.uk/forums/images/restaurants/Fultons_L.jpg


LUNCH

Appetizers



Shrimp Cocktail
Five succulent jumbo shrimp, poached in old bay seasoning, then chilled and served on ice with our homemade cocktail sauce - $12.95
Fried Calamari
Cut strips with tomato basil sauce - $10.95

Shrimp Cocktail
http://www.thedibb.co.uk/photopost/data/601/fultons-shrimpcocktail-clareh.jpg
Photo by ClareH


Fresh Oyster Selections
Available per piece, half dozen, or create your own sampler platter


Island Creek
From Massachusettes, slightly briny, clean flavour, firm texture with a sweet finish - $2.25 each
Mapleque
From Prince Edward Island, fine texture and briny flavour - $2.25 each


Salads and Soups


Crab and Lobster Bisque
"A Fulton's recipe"
Our signature bisque made with brandy, sherry, blue crab and lobster - $7.95
New England Clam Chowder
Creamy white clam chowder - $6.95
Classic Caesar Salad
Crisp romaine lettuce with traditional Caesar dressing and garlic croutons - $6.95
House Salad
Mixed field greens, tomatoes, Belgian endive, carrots, and cucumbers with dark balsamic vinaigrette - $5.95


Dayboat Specials
Fresh fish are charcoal grilled and served with one of the following sauce choices
Citrus Basil Butter
Passionfruit vinaigrette
Roasted Red Pepper


Chefs Fish Of The Day - $17.95
Alaska Wild Salmon
Line caught off the coast of Alaska - $16.95
Costa Rica Wild Tilapia
Line caught off the coast of Puerto Viejo - $16.95


Fulton's Lunch Specialties


King Crab and Shrimp Combination
Cold combination of Florida shrimp in the shell and sweet Alaskan king crab legs with lemon and cocktail sauce - $13.95
Fried Baby Shrimp
Batter dipped, with french fries and cocktail sauce - $13.95
Fried Seafood Combination
Scallops, shrimp, and cod with tartar and cocktail sauces and fried onion loaf - $15.95
Grilled Atlantic Scallops
Tender succulent scallops, with citrus butter sauce and seasonal vegetables - $14.95
Blue Crab Cake
Super lump crab, pan seared with seasonal vegetables and Fultons mustard sauce - $13.95
Seared Tuna
Thyme crusted and served with seaweed salad and soy sauce - $13.95
Fish and Chips
Served with tartar sauce and french fries - $12.95
Chilled Seafood Platter
$16.95 per person, minimum two people
Half Maine lobster, king crab, shrimp in the rough and blackened sea scallops served with cocktail and remoulade sauces


Lunch Entree Salads


Fulton's Cobb Salad
A mixture of Florida baby shrimp, blue lump crab, bay scallops, tomatoes, cucumbers, avocado, and boiled eggs
drizzled with basil citrus vinaigrette - $13.95
Seafood Salad
Shrimp, scallops, and calamari in lemon vinaigrette and calamata olives
served over field greens - $11.95
Shrimp Caesar Salad
With garlic croutons, parmesan cheese, and blackened shrimp - $10.95
Grilled Chicken Salad
Apples, pecans, potatoes, and crumbled bleu cheese in sweet 'n' tangy vinaigrette, served over field greens - $10.95


Sandwiches


Lump Crab Club
With citrus mayonnaise, crab boursin, field greens, tomatoes, bacon and french fries - $13.95
Burger
With cheddar, bacon and french fries - $9.95
Lane Snapper Sandwich
Grilled, with french fries and Louis dressing - $12.95
Grilled Chicken Sandwich
With Swiss cheese and french fries - $9.95



DINNER


Appetizers


Blue Crab Cake
A super lump crab cake, lightly sauteed and served with cucumber salad and Fulton's mustard sauce - $14.95
Shrimp Cocktail
Five succulent jumbo shrimp, poached in old bay seasoning, then chilled and served on ice with our homemade cocktail sauce - $12.95
New Bedford Diver Scallops
Pan seared, with a melange of sauteed mushrooms and spinach and served with balsamic red pepper sauce - $13.95
Prince Edward Island Mussels and Littleneck Clams
Sauteed with garlic, shallots, white wine and our own Fultons seafood stock - $10.95
Chilled Seafood Platter
$16.95 per person, minimum two people
Half Maine lobster, king crab legs, shrimp in the rough, and blackened sea scallops, with cocktail and remoulade sauces
Fried Calamari
Cut strips with tomato basil sauce - $10.95
Portobello Mushroom Fries
With smoked mustard sauce - $9.95
Seared Tuna
Thyme-crusted served rare with seaweed salad and soy sauce - $13.95


Fresh Oyster Selections
Available per piece, half dozen, or create your own sampler platter


Island Creek
From Massachusettes, slightly briny, clean flavour, firm texture with a sweet finish - $2.25 each
Mapleque
From Prince Edward Island, fine texture and briny flavour - $2.25 each


Salads and Soups


Crab and Lobster Bisque
"A Fulton's recipe"
Our signature bisque made with brandy, sherry, blue crab and lobster - $7.95
New England Clam Chowder
Creamy white clam chowder - $6.95
Classic Caesar Salad
Crisp romaine lettuce with traditional Caesar dressing and garlic croutons - $6.95
House Salad
Mixed field greens, tomatoes, Belgian endive, carrots, and cucumbers with dark balsamic vinaigrette - $5.95


Crab and Lobster


Alaska King Crab Legs
A Fultons family favourite
1 1/4 lb steamed king crab legs, with red skin potatoes - $39.95
Blue Crab Cakes
Sauteed super lump crab cakes, with mustard sauce - $29.95
Lobster Narragansett
New England original
Whole Maine lobster, oven roasted, and stuffed with shrimp and scallops
Served with red skin potatoes - $54.95

Blue Crab Cakes
http://www.thedibb.co.uk/photopost/data/601/fultons-crabcakes-clareh.jpg
Photo by ClareH


Alaska King Crab Claws
1 1/2 lb of steamed meaty claws
Served with red skin potatoes - $49.95
Snow Crab
1 1/4 lb served with red skin potatoes - $23.95
Dungeness Crab Legs
1 1/4 lb served with red skin potatoes - $28.95


Fulton's Combinations


Fulton's Crabhouse Seafood Trio
A taste of everything
Perfectly seasoned wahoo, grilled shrimp and an Alaskan king crab claw with basil cream sauce and red skin potatoes - $39.95
Fulton's Fried Platter
A combination of Maine lobster tail, sea scallops, and shrimp, with tartar and cocktail sauces, coleslaw, and french fries - $39.95
Fillet of Beef Oscar
Charcoal grilled, 8oz center cut of Angus beef, with blue lump crab meat, bearnaise sauce, asparagus - $42.95
Ultimate Crab and Lobster Experience for Two
per person - minimum two people
Our specialty combination
Alaska king crab, snow crab, golden crab, and 1 1/4lb Maine lobster, with hash brown potatoes and grilled asparagus - $39.95
Fillet Mignon
Charcoal grilled, with demi glace - $39.95
Alaska King Crab Claws and Australia Lobster Tail
3/4 lb king crab claws and grilled lobster tail, with red skin potatoes and drawn butter - $51.95


Or make your own surf and turf combination by adding one of these items
Australia lobster tail add $27.95
Alaska king crab claws add $24.95
Grilled Pacific shrimp add $9.95


Dayboat Specials
Fresh fish are charcoal grilled and served with one of the following sauce choices
Roasted garlic mushroom cream
Lemon caper sauce
Passionfruit vinaigrette
Tomato cilantro jus


Sitka Alaska King Salmon
Line caught of the coast of Alaska - $29.95
Honolulu Nairagi
Line caught of the coast of Honolulu - $30.95
Panama City Beach Lane Snapper
Line caught of the coast of Florida - $28.95
Huntingdon Beach Swordfish
Line caught of the coast of California - $29.95


Shrimp and Chicken


Big Eye Tuna Fillet
Charcoal grilled with mango salsa and eel sauce - $34.95
Grilled Shrimp
with sauteed broccolini - $22.95
Oven Roasted Gulf Shrimp
Stuffed with blue crab, bacon, corn and chives and served with sauteed broccolini - $29.95
Free-Range Chicken Breast
with sauteed broccolini - $20.95


Sides


Trio of Whipped Potatoes
Our signature side dish of sweet, garlic, and wasabi potatoes - $6.95
Baked Potato - $4.95
Hash Brown Potatoes - $5.95
Todays Chefs Vegetables - $4.95
Grilled Asparagus - $6.95
Sauteed Button Mushrooms - $4.95




KIDS MENU
For kids 9 and under

Entrees
Mashed potatoes or seasonal vegetable may be substituted for french fries



Popcorn Shrimp
Sweet and tender, fried in Fulton's batter, served with fries - $9.95
Grilled Chicken
Served with Fulton's rice and seasonal vegetable - $7.95
Chicken Tenders
Served with fries - $6.95
Fish and Chips
Served with fries - $6.95
Fillet Mignon
With garlic mashed potatoes and seasonal vegetable - $12.95
Hamburger
Quarter pound ground beef, served with fries - $6.95
Spaghetti
With tomato sauce - $4.95
Hot Dog
Served with Fulton's fries - $4.95
Mac 'n' Cheese
Topped with cheddar goldfish - $6.95


Dessert


Build your own Sundae
Vanilla bean ice cream, chocolate syrup, and an assortment of tasty toppings - $4.25


Beverages


Fresh Squeezed Lemonade - $3.25
Specialty flavours (raspberry or strawberry) - $3.50
IBC Root Beer - $3.95
T.G. Lee Milk Flight
Assorted chocolate and strawberry milks - $3.95
Soft Drink - $2.25


Menu provided by Tess


Please note content and prices are subject to change





dcmax - January 05 (http://www.thedibb.co.uk/forums/showthread.php?s=&threadid=44055)