Notices

Service Offered:
Table Service

Location:
Adventureland

Cuisine:
Exotic Cuisine and Seafood Dishes

Service:
Lunch and Dinner

Prices:
€17.99 to €54.99 per person

Reservations:
Accepted and Advisable

Open Times:
Daily 11.30am to 8.30pm or one hour before park closing (times may vary with season)

Blue Lagoon Restaurant



Celebrate your birthday with us. Don't forget to order your birthday dessert before your meal! For up to 8 people ... €27.00

A la Carte



Starters
  • Corsaire cocktail ... €15.99
    Coconut-ginger prawns served with pickled palm heart
  • Pirate trio ... €16.99
    Lobster in a shellfish jelly with baby vegetables, cream of beetroot with a coconut foam, citrus-marinated tuna
  • Caribbean selection ... €16.99
    Caribbean blood sausages, sauteed prawns, fried octopus, cod fish balls, Scallop and pickled vegetables
  • Shelled crab ... €15.99
    Avocado and citrus tartare, coconut and lemon emulsion
  • Caribbean salad ... €12.99
    Romaine lettuce, avocado, pineapple, kidney beans, palm heart, cucumber, cherry tomatoes and mango vinaigrette
  • Fish and shellfish soup ... €12.99
    Curry bread and condiments

Main Courses
  • Grilled swordfish and a Caribbean sauce ... €30.99
    Served with mango salsa and fragrant rice
  • Miracle catch ... €36.99
    Grilled king prawns, catch of the day and grilled swordfish, served with vegetable tempura and a bold Caribbean sauce
  • Fillet of grilled beef (approx 250g) ... €36.99
    Sichuan pepper sauce, cassava chips and sauteed vegetables
  • Caribbean chicken colombo ... €30.99
    Fragrant rice and roasted plantain
  • Spicy prawn rougail ... €25.99
    Fragrant rice, peppers and kidney beans
  • Rack of roasted piglet ... €30.99
    Jamaica Old Rum sauce and sweet potato cake
  • Vegetable voyage ... €25.99
    Aubergine with braised vegetables, coconut curry sauce, sweet potato cake and roasted plantain
  • Surf and turf flavours ... €36.99
    Free-range veal medallion, roasted half lobster, ginger butter, sauteed vegetables, fragrant rice and roasted plantain
  • Grilled gambas ... €30.99
    Fruit and vegetable salsa, fragrant rice and roasted plantain
  • Crayfish and scallop ravioli ... €25.99
    Coconut curried vegetables, shellfish coulis
  • Roasted scallop skewer ... €30.99
    Kaffir lime beurre blanc, pickled palm heart and sweet potato mash

Desserts
  • Pineapple ans raspberry crumble ... €13.99
    With lemon sorbet
  • Vanilla cream flambee ... €10.99
    With pineapple and cane sugar compote and old rum
  • Coconut mousse ... €11.99
    Crumbled meringue with a passion fruit centre
  • Rum baba ... €13.99
    Tropical fruit tartare with a chocolate flute
  • Chocolate and coffee dessert ... €13.99
    With a Caribbean sauce and roasted banana
  • Selection of sorbets ... €13.99
    Served with seasonal fruit
  • Mango delight ... €11.99
    And gingerbread
  • Tropical fruit salad ... €11.99
    And a smoothie
  • Coffee or tea ... €11.99
    Served with a selection of miniature desserts

Set Menus



Buccaneer Menu
Starter and Main Course ... €31.99
Ocean Treasure Menu
Starter, Main Course and Dessert ... €37.99

Starters, choice of:
  • Pirates' cocktail
    Coconut-ginger prawns served with pickled palm heart
  • Fish and shellfish soup
    Curry bread and condiments
  • Caribbean salad
    Romaine lettuce, avocado, pineapple, kidney beans, palm heart, cucumber, cherry tomatoes and mango vinaigrette

Main Courses, choice of:
  • Caribbean chicken colombo
    Served with fragrant rice and roasted plantain
  • Catch of the day
    Sauteed vegetables, fragrant rice and a kaffir lime beurre blanc
  • Crayfish and scallop ravioli
    Coconut curried vegetables, shellfish coulis

Desserts
  • Vanilla cream flambee
    With pineapple and cane sugar compote and old rum
  • Mango delight
    And gingerbread
  • Coconut mousse
    Crumbled meringue with a passion fruit centre

Captain's Chest Menu
Starter, Main Course and Dessert ... €42.99

Starter, choice of:
  • Pirate trio
    Lobster in a shellfish jelly with baby vegetables, cream of beetroot with a coconut foam, citrus-marinated tuna
  • Corsaire cocktail
    Coconut-ginger prawns served with pickled palm heart
  • Caribbean salad
    Romaine lettuce, avocado, pineapple, kidney beans, palm heart, cucumber, cherry tomatoes and mango vinaigrette

Main Courses
  • Rack of roasted piglet
    Jamaica Old Rum sauce and sweet potato cake
  • Grilled gambas
    Fruit and vegetable salsa, fragrant rice and roasted plantain
  • Grilled swordfish with a Caribbean sauce
    Served with mango salsa and fragrant rice

Desserts
  • Coconut mousse
    Crumbles meringue with a passion fruit centre
  • Chocolate and coffee dessert
    Caribbean sauce and roasted banana
  • Tropical fruit salad
    And a smoothie
The Pirate's Pearl Menu
Starter, Main Course and Dessert ... €54.99

Starter, choice of:
  • Shelled crab
    Avocado and citrus tartare, coconut and lemon emulsion
  • Pirate trio
    Lobster in a shellfish jelly with baby vegetables, cream of beetroot with a coconut foam, citrus-marinated tuna
  • Caribbean selection
    Caribbean blood sausages, sauteed prawns, fried octopus, cod fish balls, scallop and pickled vegetables

Main Courses, choice of:
  • Surf and turf flavours
    Free-range veal medallion, roasted half lobster, ginger butter, sauteed vegetables, fragrant rice and a roasted plantain
  • Fillet of grilled beef (approx 250g)
    Sichuan pepper sauce, served with cassava chips and sauteed vegetables
  • Miracle catch
    Grilled king prawns, catch of the day and grilled swordfish, served with vegetable tempura and a bold Caribbean sauce

Desserts, choice of:
  • Selection of sorbets
    Served with seasonal fruit
  • Rum baba
    And tropical fruit tartare with a chocolate flute
  • Chocolate and coffee dessert
    With a Caribbean sauce and roasted banana

Children's Menu ... €17.99
For children aged 3 - 11
Starter, Main Course, Dessert and Drink

Drink, choice of:
  • Vittel (33cl)
  • Minute Maid orange or apple juice
  • Milk (20cl)

Starters, choice of:
  • Tomato and egg medley
    In a fromage blanc sauce
  • Lumpfish roe and surimi salad

Main Courses, choice of:
  • Chicken fillet and gravy
    Served with fragrant rice and sauteed vegetables
  • Penne vegetable bolognese
  • Thick cut salmon fillet with a lemon sauce
    Served with fragrant rice and sauteed vegetables

Desserts
  • Vanilla ice cream with chocolate chips
  • Pineapple and mango smoothie
  • Panna cotta with red fruit coulis
  • Chocolate ganache and popping candy

Premium Children's Menu ... €31.49
Starter, Main Course, Dessert and Drink

Drink, choice of:
  • Vittel (33cl)
  • Minute Maid orange or apple juice
  • Milk (20cl)

Starters, choice of:
  • Shelled crab
    Avocado and citrus tartare, coconut and lemon emulsion
  • Small Caribbean salad
    Romaine lettuce, pineapple, palm heart, cucumber, cherry tomatoes and mango vinaigrette

Main Courses, choice of:
  • Grilled swordfish
    Served with sauteed vegetables and a lemon sauce
  • Fillet of chicken
    Served with fragrant rice and baby vegetab

Desserts, choice of:
  • Mango minestrone
  • Vanilla cream flambee
  • Chocolate ganache and popping candy
  • Coconut mousse
    Crumbled meringue with a passion fruit centre
Page created by James&Gemma on 03-08-2012 20:21.
+ Last editted by shelly on 28-02-2017 22:26. View History

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