Please note this restaurant is currently closed and likely to remain so until the refurb of the NYC is completed.

We ate here in 2011 and the current menu is not quite the same, but I'm sure the quality is equally as good.

We both had the same starter - scallops, cooked to perfection. My only quibble would be that the 'jus' they were served in was a little overpowering.

We followed with steak, one of the best I've ever eaten. It was accompanied by an aubergine puree, some creamy mash and a garnish of preserved lemon (which sounds a little strange but really worked).

The dessert was a selection of small (not too small!) dishes - tiramisu, a raspberry mousse and a cannoli - heavenly biscuit/fruit/cream combo, the best I have eaten outside New York.

Just a side note here - the pineapple carpaccio, which is still on the menu, is amazing. We ate it at Yacht Club rather than here. If your essential Disney tastes are pineapple and cinnamon, you need to discover this dessert!

The atmosphere was quiet, calm and relaxed, and we spent a lovely couple of hours recharging our batteries here.

Children are welcome (and there were some present) and were all quiet and well-behaved - but I would particularly recommend this place for adults. It's a lovely choice for a quiet romantic meal away from the hustle and bustle.