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Old 26 Jul 21, 10:05 PM  
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Sparksy72
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Originally Posted by Gryff View Post
The sparksu72
It’s a an adaptation from a Patrcial Cornwell Kay Scarpetta cook book sweet dough you can also use a teaspoon of clear honey
I use the same dough for pin wheels sweet / or savoury Cinnabon light rolls it’s a great quick dough
It doesn’t freeze well but impresses in a hurry just like my mums never fail sponge recipe if you want it and I mean anyone can make a great super light sponge with it it’s a WI war time recipe makes great cup cakes too
Helen, that sounds amazing. I love the Patricia Cornwall books, murder and death with some amazing cooking/baking thrown in for good measure! I would love that.
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