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Old 31 Dec 20, 06:25 PM  
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#218
Goldia
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Originally Posted by Sparksy72 View Post
Wow! So many amazing dishes. 😁 the trifles are so beautifully decorated, and I also love the look of the beef Wellington- very professional. It does get expensive buying ingredients and often times it would be cheaper to buy the ready made product however I don’t think it ever tastes as good as homemade.
Totally agree plus I like to think it's made with love, I know that sounds corny

Originally Posted by MrsSilverStar View Post
I'm working today so finally catching up on this thread...I've been in a food coma the rest of the time

We're having pan fried patridge with creamed leeks, red wine jus and rostis tonight - it's a first for us so fingers crossed we like it! Photos to follow later.

I feel this thread needs to start in September next year so I can plan more!

Our decs are still up Colette...coming down tomorrow, I'll miss all the twinkly lights.
Your dinner sounds way posher than my buffet bits and I thought I was being posh ad I'd got 3 things from the M&S party food range

I can't wait to see the partridge.
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Link to all my completed trip reports
2017: NYC and Orlando. Salzburg. Boston.
2018: Orlando. Berlin.
2019: DLP. Orlando. Washington DC.
2020: DLP.
2021: Jamaica. Rome.
2022: Orlando.
2023: Orlando. Niagara and Toronto.
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