you should be able to pick up a tub of this from your local asian supermarket for around £1-£1.50...
amazon/Tropical-Su...nguag e=en_GB
1kg goat meat, washed and cubed, 2½ tbsp Tropical Sun Curry Goat Seasoning, ½ tsp Tropical Sun Ground Black Pepper
1 sprig fresh thyme, 1 tsp salt
2 tsp of Tropical Sun Minced Garlic Paste
1 medium onion, finely chopped, 2 spring onions, chopped
1 scotch bonnet pepper, finely chopped
2 carrots, chopped
2 sticks celery, chopped
150ml Tropical Sun Rapeseed Oil
1ltr water, boiling
1 tsp Tropical Sun Lamb Stock
cook for a few hours until tender. also works with mutton. i like to add a little creamed coconut, it adds a nice smoothness to it. i also use (homemade) beef or chicken stock instead of water
serve with rice and peas (beans)