[mummyroo1]

Originally Posted by jdmd2004

Hey guys

we are doing dining plan for the first time ever this year and have some questions on it and i hope you can help answer it...


we arrive at 5pm on the first night so will probably use only a TSC or CS credit... does that mean the remainder will carry over?

with table service, does it mean we can have any entree and dessert from the standard menu or are they individually stickered with what we can have?

if we wanted to pay for alcohol, do we pay that difference at the end of the meal?

if we wanted to eat at a table service restaurant in a hotel thats not ours can we do so ?

are dole whips classed as a snack?

please help

thanks

Joe

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All your credits are applied at the start of your trip you can use them as and when you want. e.g. 3 one day none the next no restrictions from check in util midnight the day you check out.
You can eat in any TS you want but it's worth making an advance dining reservation (ADR) which for popular restaurants can be booked from 180 days out. Normally you can have any entree and eany desert except perhaps sharing desserts although some have been able to pool credits for sharing desserts. You can just pay for your alcohol when you pay the tip, or charge it you your room and pay later. And yes Dole whips really are a snack credit :-)