Thread: Post Your Barbecue Food and Discussion Thread
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Old 4 Sep 21, 10:42 AM  
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#79
wanye
Imagineer
 
Join Date: May 10
Location: notts
Originally Posted by YorkshireT View Post
What’s that you were grilling on the chimney starter- steaks?
Yeah, couple of minutes per side until done to the desired internal temp, then when steaks are done, chick the coals onto the actual BBQ for everything else
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2nd trip with Mr B!
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