15 Dec 19, 10:08 AM
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#1
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Imagineer
Join Date: Jul 03
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Cakes & Lamb
I have the grandchildren over this morning to bake some cakes. I wanted to slow roast my lamb, would you put them both in the oven? I was thinking I would cover the lamb in foil but don't want the cakes tasting of meat 
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Marie
ORLANDO 03,04,05x2,07,O8,09,10x2,11x2,12x2,13,14,15,16
LV x2,SAN FRAN & LA,CRUISING THE CARIBBEAN,BALTICS ,FJORDS,BAHAMAS,ITALY,
BARCELONA,FRANCE, PORTUGAL,BOSTON, NEW ENGLAND,BELGUIM,GUERNSEY. NEW YORKx3 & MIAMI
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