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Food, Wine, Cooking & Eating Discussion on all things food related. Sharing recipes and giving tips and tricks to great food. |
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15 Oct 17, 04:22 PM |
#11
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Bon viveur and shopaholic
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15 Oct 17, 05:01 PM |
#12
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Thread Starter
Imagineer
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It’s a recipe I found on allrecipes.co.uk for slow cooker Moroccan lamb. I can’t post a link right now as I’m on my phone but I will a bit later.
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15 Oct 17, 05:08 PM |
#13
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Imagineer
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I bought one last weekend. I tried chicken casserole but felt the veggies could have been cooked more. I need more practice still!
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Orlando '01, '04, '06, '08, '10, '11, '12 (x2), '13 (x2) '14 (x2) '15 (x2) '16 (x2) '17, '18 (x2), ‘19, ‘23 New York x 3, Washington, San Francisco |
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15 Oct 17, 10:42 PM |
#14
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Imagineer
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__________________
Our 2015 Food Trip Report http://www.thedibb.co.uk/forums/showthread.php?t=891973 |
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15 Oct 17, 11:17 PM |
#15
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VIP Dibber
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My old slow cooker was on its last legs so I've ordered one of these from Amazon. It's arriving tomorrow and will be using it on Tuesday for a chicken, thyme and white wine meal that we like. I usually have to use a frying pan for the start of this recipe, so looking forward to doing it all in the one pot now 😊
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POFQ: Our 'once in a lifetime' trip, 31.10 - 14.11.12 SSR: 40th birthday trip, 02 - 16.01.14 SSR 2 bed villa: my mums first trip, 07 - 21.02.15 POR: An unexpected Easter break, 02 - 15.04.16 CBR: Another unexpected Easter trip, 29.03 - 12.04.17 CBR: 18th birthday surprise trip, 21.10 - 4.11.19 CBR & CBBR 3 week WDW & US, 05 - 27.09.22 Easter QSDP food report April 17 2nd Easter QSDP food report, Oct 19 |
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16 Oct 17, 10:32 AM |
#16
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Bon viveur and shopaholic
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17 Oct 17, 04:56 PM |
#17
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Imagineer
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Thanks 😊 I’ve never had a slow cooker and didn’t realise you’d need to do more than throw it all in with some of them!
Am having a quick look now.
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Our 2015 Food Trip Report http://www.thedibb.co.uk/forums/showthread.php?t=891973 |
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17 Oct 17, 05:00 PM |
#18
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VIP Dibber
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Just got the Morphy Richards sear and stew today and that has a pot that you can use on your cooker too for browning off etc. Good price on Amazon 😊
__________________
POFQ: Our 'once in a lifetime' trip, 31.10 - 14.11.12 SSR: 40th birthday trip, 02 - 16.01.14 SSR 2 bed villa: my mums first trip, 07 - 21.02.15 POR: An unexpected Easter break, 02 - 15.04.16 CBR: Another unexpected Easter trip, 29.03 - 12.04.17 CBR: 18th birthday surprise trip, 21.10 - 4.11.19 CBR & CBBR 3 week WDW & US, 05 - 27.09.22 Easter QSDP food report April 17 2nd Easter QSDP food report, Oct 19 |
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30 Oct 17, 07:44 PM |
#19
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Thread Starter
Imagineer
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I did a whole chicken in it on Sunday, was so soft and the meat fell off the bone. I've also done a joint of gammon with just some brown sugar on it, that was super too. Also done chilli, bolognaise, curry etc. I love it, it really is making my life easier on an evening and takes minimal prep the night before when I'm pottering and tidying up or waiting for that evening's dinner to cook.
I did try to make a slow cooker brownie but that was more like a biscuit... ! I had such high hopes for that too! |
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