Some WDW Food Photos (Nov/Dec 2015)

[MrsBC]

Starting with Ghirardelli sundaes.

Beaches and Cream Chilli, Patty Melt and fries, and No Way Jose sundae.

Pecos Bill chicken and steak rice and bean fajitas plates, including fixins and dessert.

Apple cinnamon creme brûlée Flying Fish

Flying Fish chocolate dessert

Beach Club Marketplace flatbread, key lime pie and Illy coffee (1 QS credit)

ABC Commisary. Salmon and quinoa and side of fries, chicken burger and fries, Thanksgiving cupcake. 2 QS credits.

Yachtsman Steakhouse - roast garlic and bread service, steak and mashed potatoes (first disappointment ever there - mash very dry and very little sauce on steak) and peanut bar dessert.

Cookes of Dublin - Pie and chips, Fish and Chips and cookies.

Monsieur Paul - wow! Mushroom crusted Filet in Cabernet sauce and truffled potatoes, and fish with potato scales in a dill (I think) sauce followed by Le Sphere, a chocolate ball filled with cake, ice cream, fruit and warm chocolate poured into it by the waiter.
This meal was so good we went back and ate it again a week later.
Ps this is the wine room.

Chicken, goats cheese and quinoa salad, Creme brûlée Sunshine Seasons.

France! Cheese plate, baguette, Salade Nicoise, Framboise dessert, chocolate cake , Buche Noel.

The Boathouse. Bread service, Filet 'Oscar style' with lump crab and asparagus, with side of fries. Desserts. Fab.

BC Marketplace.

BC Marketplace

Chefs de France Salmon and wild rice

Japan counter service Teriyaki chicken and rice

Egg Nog

Some pics from Boma buffet

Wolfgang Puck Express chicken tenders

WPE Caesar Salad

WPE fruit cup

Garlic Parmesan fries Raglan Road bar.

Starbucks large coffees and cupcake (3 snacks)