Vegetarian stuffing

[disneylover43]

DD is a vegetarian and has asked for stuffing with her dinner, what are the best sausages to use ?

[Eeyore rocks]

Paxo. 🙂

[Jan]

We never make stuffing with sausage meat. We use breadcrumbs, dried parsley and dried thyme, a pinch of salt, stork margarine. Stuff the bird with the resulting mixture.

[floridasgirl]

Originally Posted by Jan

We never make stuffing with sausage meat. We use breadcrumbs, dried parsley and dried thyme, a pinch of salt, stork margarine. Stuff the bird with the resulting mixture.

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Not much use for a veggie 😉.

[floridasgirl]

Originally Posted by Eeyore rocks

Paxo. 🙂

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Was going to suggest the same!

[disneylover43]

Originally Posted by Eeyore rocks

Paxo. 🙂

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I didn't realise you could make it without sausage meat
Thanks

[floridasgirl]

Originally Posted by disneylover43

I didn't realise you could make it without sausage meat
Thanks

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I've never thought of adding sausage meat!
Just mix with boiling water and either place in a buttered dish or make into balls and bake

[Scotty]

We make sage and onion stuffing. Boil onions until soft, put in food processor with breadcrumbs, sage, seasoning to taste and a little oil. Zuzz until smooth. Put in an ovenproof bowl and reheat in oven when required (if not using it to stuff the turkey with!)

I remember my Gran making this in the 70's and we still make it the same way.

[Jedi Princess]

I like Aunt Bessie’s Sage & Onion stuffing balls.

[dreamadream]

I make an amazing apricot and pistachio nut stuffing, honestly Devine! It’s a must do for Christmas now and just as yummy cold

Let me know if you want the recipe x