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Food, Wine, Cooking & Eating Discussion on all things food related. Sharing recipes and giving tips and tricks to great food. |
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10 Jun 20, 05:29 PM |
#1
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Bon viveur and shopaholic
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Drip cakes
Can any bakers help?
We a have a family bake off via zoom this week (seemed a good idea at the time) As it’s all about look and presentation I’ve decided to try a drip cake. Are they easy or am I better doing something else? |
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10 Jun 20, 05:55 PM |
#2
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Imagineer
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Very easy!
I make loads! What flavours are you going for? Have you got a picture of exactly what you’re hoping for?
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Our 2015 Food Trip Report http://www.thedibb.co.uk/forums/showthread.php?t=891973 |
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10 Jun 20, 05:58 PM |
#3
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Thread Starter
Bon viveur and shopaholic
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I have thousands of pag3s open on my iPad. I saw this one but I was going to change the decoration oetker/uk-en/recip...nade-drip-cake
I should add that the taste won’t really matter as it’s all on looks and presentation as we will be hosting the final online 😂 |
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10 Jun 20, 05:58 PM |
#4
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Imagineer
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10 Jun 20, 06:38 PM |
#5
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Excited about Disney
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10 Jun 20, 07:45 PM |
#6
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Imagineer
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__________________
Our 2015 Food Trip Report http://www.thedibb.co.uk/forums/showthread.php?t=891973 |
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10 Jun 20, 06:00 PM |
#7
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Imagineer
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Not sure why my message posted twice?
That will be easy. Have you got colourings and sprinkles, piping bags etc already?
__________________
Our 2015 Food Trip Report http://www.thedibb.co.uk/forums/showthread.php?t=891973 |
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10 Jun 20, 06:06 PM |
#8
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Thread Starter
Bon viveur and shopaholic
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10 Jun 20, 06:14 PM |
#9
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Imagineer
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I tend to do 3 or 4 layers.
If you want to drip with white chocolate ganache you’ll need very little cream. With dark you’ll need about 80g chocolate and 100ml double cream. Whipping cream is more stable and will give a smoother finish but with white chocolate you might find it’s too runny
__________________
Our 2015 Food Trip Report http://www.thedibb.co.uk/forums/showthread.php?t=891973 |
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10 Jun 20, 06:22 PM |
#10
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Thread Starter
Bon viveur and shopaholic
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