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Food, Wine, Cooking & Eating Discussion on all things food related. Sharing recipes and giving tips and tricks to great food. |
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23 Oct 19, 02:59 PM |
#21
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Imagineer
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I had a mini baguette with tuna/sweetcorn/red onion and an apple for lunch.
For dinner it’s leftover chilli con carne and rice. We had it yesterday with sweet potato and butternut squash as suggested by Sorted Food and it was lovely! |
23 Oct 19, 03:17 PM |
#22
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Imagineer
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Lunch - Cornish Pasty
Dinner - Chicken Fajitas
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Sarah xx DLP 2002 & 2010 WDW 2003, 2006, 2009, 2012, 2015, 2017, 2022, 2023 (solo trip) & 2024 |
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23 Oct 19, 03:21 PM |
#23
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Apprentice Imagineer
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* Tarpon Springs '07 * New York '07 * Hampton Lakes '09 * Mission Park March '11 * Four Corners Sep '11 * Dream Castle DLP December '12 * Florida Pines '14 & Grand Floridian Everglades Suite! * New York City...Surprise 30th December '14 * Lindfields & Grand Floridian September '15 * 1st trip with our little lady! WDW September '17 * DLP February ‘18 * 3 wks POR September '19 * |
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