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ADR's, Dining, Food and Restaurants Anything and Everything to do with Eating. |
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4 Jun 20, 08:35 PM |
#31
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Very Serious Dibber
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Its actually one cost cutting decision I wouldn't mind, I can't stand the smell of the hot meals. Always smells like feet to me at least if people are brining cold food it generally doesn't have the ability to stink quite so bad
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1st Trip - Sept/Oct 1997 *2nd Trip - Nov/Dec 2000, *3rd Trip - Oct/Nov 2005 *4th Trip - Mar/Apr 2016 5th Trip - Easter 2017 the year of the chicken pox *6th Trip - Aug 2019 a first time for summer *7th Trip - Aug 2020 And then there were 4 *1st DLP Trip December 2020 |
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4 Jun 20, 08:52 PM |
#32
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Excited about Disney
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No ice creams at the airport either I'm guessing
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4 Jun 20, 09:03 PM |
#33
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slightly serious Dibber
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This is what we always do anyway. I have always thought it was a bad idea to try to serve a hot meal and that serving a sandwich, piece of fruit and a cake would be so much better. Much less room to mess it up!
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Laura x Always planning for the next one... |
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4 Jun 20, 09:44 PM |
#34
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Trainee Dibber
Join Date: Dec 18
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4 Jun 20, 10:09 PM |
#35
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Imagineer
Join Date: Nov 10
Location: Durham
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We love raw onion Gadgey, it hates us, makes us both sick - PE crew lass dishing out cheese and onion sandwiches, only a couple of takers. Mentioned tasty tuna sarny the year afore, she replied nearly all tuna sarny's are eaten and no matter how often they advise the catering dept, catering repeatedly knock out sarny's with raw onion.
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5 Jun 20, 07:42 AM |
#36
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VIP Dibber
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the food doesn't bother me I agree that sandwiches would be better, but I do enjoy a couple of drinks on the plane
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All of Team Bricki's Trip and Food Reports 2019- Our Super Secret Wedding and Honeymoon In Disney World 2022- Brett's 40th Celebrations In Orlando 2023- Lisbon and Sorrento 2024- Athens and Italy Tour 2025- Seville INSTAGRAM teambricki_yorkshire_foodies |
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5 Jun 20, 08:10 AM |
#37
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VIP Dibber
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Bonny lass
Joan "discovered" her allergy one Christmas Day around 20 years ago eating some shop bought stock or sauce I think and ended up going to A&E under blues and twos. So fairly serious. We spend hours in supermarkets reading ingredients and she can rarely risk soups and sauces in restaurants. Guess why Longhorn is a safe bet. Mick
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5 Jun 20, 10:25 AM |
#38
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Guest
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5 Jun 20, 11:25 AM |
#39
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Imagineer
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7 Jun 20, 02:49 AM |
#40
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Imagineer
Join Date: Nov 10
Location: Durham
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Colin, on our last two flights to/from Ft Myers I couldn't be chowed setting up my earphones/IFE, hubs uses his for music. I settled between dozing, reading my Nook and playing Bedazzled... and eating our Boots Meal Deals of course
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