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Old 7 Jun 20, 02:55 PM  
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#11
swiper
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Old school chocolate crunch!
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Old 7 Jun 20, 02:57 PM  
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#12
MarkUKinOrlando
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Originally Posted by THE WIZARD View Post
Lasagne (well the sauce for it) from a recipe of an old friends Nonna in Southern Italy.
Are there any ingredients that would make you think "What?!" I've seen recipes that call for chicken livers, boiled eggs etc.
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Old 7 Jun 20, 03:00 PM  
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#13
cornishfrogboy
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Originally Posted by MarkUKinOrlando View Post
Nice! Do you do the whole classical thing with Foie Gras and truffles?
I cheat on the Foie Gras, using Chicken liver pate and skip the Truffles, using wild mushrooms. It still comes out great.

I don’t Cheat on the Fillet Steak or the Madeira.

I have Champagne Tastes and Beer Money!
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Old 7 Jun 20, 03:20 PM  
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#14
Twinkle-Dolphin
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Welsh Cakes are my signature bake.

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Old 7 Jun 20, 03:21 PM  
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#15
Twinkle-Dolphin
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Originally Posted by swiper View Post
Old school chocolate crunch!


Do you have a recipe you’d be happy to share please?
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Old 7 Jun 20, 03:31 PM  
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#16
Kidd McFluff
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It's all about the perfect pizza here! Slowly perfected the dough over 20 years and now it's almost as good as Blaze!
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Old 7 Jun 20, 03:32 PM  
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#17
Island mamma
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Liver pate
Cranachan
Beef Wellington
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Old 7 Jun 20, 03:34 PM  
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Gingerbread.Also good old Scottish mince & tatties!
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Old 7 Jun 20, 03:36 PM  
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#19
Kidd McFluff
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Originally Posted by Twinkle-Dolphin View Post
Welsh Cakes are my signature bake.

That's a serious amount of Welsh Cakes you've got there! They might last for up to a couple of hours!?!
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Old 7 Jun 20, 03:47 PM  
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Coronation chicken and dauphinoise potatoes
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