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Old 22 Dec 20, 12:22 PM  
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#1
SussexFamily
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Join Date: Jul 19
Location: Wessex
What meal was served to you as a kid but you have never had it as an adult?



I’ll kick off ... Liver and Onions 🤮

Over to you dibbers
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Old 22 Dec 20, 12:42 PM  
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cornishfrogboy
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Join Date: Nov 10
Location: Falmouth
Luncheon meat.
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Old 22 Dec 20, 12:46 PM  
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#3
Pookie3101
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Pookie3101's Reviews
Hotel Reviews: 2
Restaurant Reviews: 6
Liver in any form
Tongue
Sandwich spread
Fish paste sandwiches.
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Old 22 Dec 20, 12:58 PM  
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Sandra & co
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Fray Bentos pie with added grizzle, liver and bacon but my dh loves it! 🤢
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Old 22 Dec 20, 12:59 PM  
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keeley78
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keeley78's Reviews
Hotel Reviews: 2
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Tinned spaghetti bolognese
At my grans we had what she used to call Grilled cheese, crumbled Lancashire or Cheshire cheese on a plate with milk 😳 then put under the grill, we used dip bread in it, i loved it at the time but the thought of it turns my stomach now
Nutolene, a canned meat substitute my vegetarian uncle used to get from Holland & Barret
Goblin puddings
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Edited at 01:00 PM.
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Old 22 Dec 20, 01:00 PM  
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#6
baggers
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Chicken supreme with rice. Always at school with a thick texture 🤢
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Old 22 Dec 20, 01:04 PM  
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#7
SussexFamily
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Join Date: Jul 19
Location: Wessex
Originally Posted by baggers View Post
Chicken supreme with rice. Always at school with a thick texture 🤢
Ah chicken supreme, a staple when in Northern climes...
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Old 22 Dec 20, 01:07 PM  
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#8
dreamadream
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Join Date: Jul 14
Liver
Tinned peas and carrots
Tinned macaroni cheese
Tinned ravioli
Tinned spaghetti bolognaise

Can you see a theme?! This may be the reason I don’t do processed food at home as an adult
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Old 22 Dec 20, 01:08 PM  
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Borderbairn
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Join Date: Jan 08
Location: Scottish Borders
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Vesta Chow Mein
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Old 22 Dec 20, 04:03 PM  
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#10
tigger48
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Join Date: Mar 12
Spam fritters
Tapioca pudding - yuk!
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