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| View Poll Results: Do You Like Cold Pizza ? | |||
| Yes Love Cold Pizza |
   
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164 | 54.13% |
| No Only Hot for me |
  
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137 | 45.21% |
| yum Pizza eggs |
  
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2 | 0.66% |
| Voters: 303. You may not vote on this poll | |||
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Thread Tools | Search this Thread | Display Modes |
18 Jun 21, 09:33 PM
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VIP Dibber
 
Join Date: Jun 14
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 I love cold pizza!
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19 Jun 21, 03:09 PM
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VIP Dibber
Join Date: Jul 08
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 Saucy sauce!
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29 Aug 21, 04:34 PM
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Earning More Ears
 Join Date: Jul 21
Location: UK
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I'll take it as it comes, love Papa John's. Waiting for a delivery now!
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13 Oct 21, 02:26 PM
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Imagineer
 
Join Date: Apr 08
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I have to REALLY be in the mood to enjoy pizza, 9 times out of 10 I can't bear the stuff! The only one I really like is Chicago Town Tiger Bread-base, as the base is very savoury and not at all doughy. Even then, I'm still not a big pizza fan! Sorry to all you pizza-lovers out there, but on the upside, if I'm not eating it, more for you all!
__________________
Silvercat  Disney fanatic and trip report e-book writer! |
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13 Dec 22, 11:07 PM
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Imagineer
Join Date: Jan 09
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I can eat it cold but prefer to microwave it
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14 Dec 22, 03:05 PM
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Serious Dibber
 Join Date: Jun 20
Location: London
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Hot Pizza for me, but I love cold Chinese.
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18 Dec 22, 12:56 AM
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Imagineer
Join Date: Jun 12
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Depends on the pizza. Supermarket cook yourself prob not. Our local pizza place yes.
Pineapple on pizza is the devil's food. 🤮 |
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15 Jun 23, 08:19 PM
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Apprentice Imagineer
 Join Date: Mar 10
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Day after cold breakfast pizza is better than it was the night before, well as long as its from a pizza place, not the supermarket rubbish.
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27 Jul 23, 02:29 PM
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Imagineer
Join Date: Dec 20
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3 Aug 23, 09:53 AM
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Imagineer
Join Date: May 10
Location: notts
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however, microwaved pizza is utterly wrong! - its soggy, but also hard if you put it in for 10 seconds longer than needed. don't ruin a good cold pizza by using a microwave! as the resident pizza expert, i enjoy it both hot and cold, but if you just want a quick way to heat things back up, chuck a few slices into a frying pan, crank up to full, and cover with a lid to help re-melt the cheese. a splash of water in the hot pan helps with this too also, chop sauce! i thought that died out in the 90's, i'm gonna have to go find me a bottle now... Edited at 09:58 AM. |
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