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Food, Wine, Cooking & Eating Discussion on all things food related. Sharing recipes and giving tips and tricks to great food. |
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23 Dec 20, 09:25 PM |
#1
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Imagineer
Join Date: Sep 06
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Prawn cocktail- not very classy?
I am about to make myself a prawn cocktail and I know that many people will look down on me for lacking any class eating a prawn cocktail because it's as 1970s as Blue Nun, but I am going for it because I like it and if that means dibbers will mock me then so be it.
Edit: I have made it as below using heinz salad cream and heinz ketchup as the sauce and its truly lovely. |
23 Dec 20, 09:30 PM |
#2
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VIP Dibber
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Mickey
Add a little horseradish sauce to the Marie Rose to make it a little more exciting Mick
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23 Dec 20, 09:32 PM |
#3
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Imagineer
Join Date: Jul 09
Location: Llandudno
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I actually really like a prawn cocktail so no mocking from me.
Enjoy,I know I would! Tracy x
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23 Dec 20, 09:32 PM |
#4
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Imagineer
Join Date: May 08
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We had prawn cocktails when we had our Christmas meals in the pub and they were vile, normally I love them and dh loves a prawn cocktail with brown bread and a lemon wedge!
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2004 Kissimmee 2006 Bahama Bay Davenport 2008 Bahama Bay Davenport 2012 Regal Palms Davenport 2016 Glenbrook/Bradenton 2018 Hampton Lakes/Cape Coral Always dreaming Of Florida! |
23 Dec 20, 09:32 PM |
#5
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Thread Starter
Imagineer
Join Date: Sep 06
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23 Dec 20, 09:34 PM |
#6
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Imagineer
Join Date: May 08
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We buy seafood sauce in Sainsbury's it’s also nice in a jacket potato!
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2004 Kissimmee 2006 Bahama Bay Davenport 2008 Bahama Bay Davenport 2012 Regal Palms Davenport 2016 Glenbrook/Bradenton 2018 Hampton Lakes/Cape Coral Always dreaming Of Florida! |
23 Dec 20, 09:59 PM |
#7
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Apprentice Imagineer
Join Date: Jun 18
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Love a prawn cocktail always have them for starters Christmas Day try adding a bit of smoked paprika and tabasco sauce to your ketchup and salad cream too
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23 Dec 20, 10:01 PM |
#8
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Imagineer
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My DH has specifically requested prawn cocktail for Boxing Day lunch.
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23 Dec 20, 10:02 PM |
#9
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Imagineer
Join Date: May 10
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23 Dec 20, 10:04 PM |
#10
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VIP Dibber
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We love a prawn cocktail! Has to be shredded iceberg lettuce,
normal prawns (not king size) and a sauce with mayo, ketchup, a squeeze of lemon and a sprinkle of paprika. YUM. I am serving this up Christmas day as a starter. I see you are just indulging any time of day or night MH.
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