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16 May 20, 04:03 PM |
#1
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Imagineer
Join Date: Jun 07
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How to serve herbal tea?
I’ve been sent some samples of Pukka tea bags. Usually I drink normal tea with milk and I also like Earl Grey with milk. I wouldn’t like regular tea without milk so I’m going to try these without milk and if I don’t like them I may try adding milk, but how do you drink them?
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16 May 20, 04:50 PM |
#2
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VIP Dibber
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Do you mean teas such as chamomile, green tea, etc? I don't like regular tea without milk, but I take herbal tea without it, often don't add sugar, but if I do fancy a little sweetness I'll add half a teaspoon of honey. So, for me, I add boiled, not boiling water, and let the tea stand for about 5 minutes, then sip, while still hot; I don't like it once it's cooled down.
I mostly only have herbal tea for medicinal reasons and find chamomile is good for a delicate tummy; ginger and lemon, or peppermint for indigestion, and for settling the tum. I also found chamomile gave me some relief from morning sickness. |
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16 May 20, 05:04 PM |
#3
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Imagineer
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I tend to drink lemon and ginger tea and leave the tea bag in. Don’t add milk. I only have a small amount of milk in black tea anyway as I’m not a fan of milk.
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16 May 20, 05:05 PM |
#4
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VIP Dibber
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16 May 20, 05:11 PM |
#5
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Imagineer
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I leave the tea bag in too. No milk or sugar.
__________________
Kate |
16 May 20, 05:13 PM |
#6
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VIP Dibber
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__________________
I've learned that the people you care most about in life are taken from you too soon
and all the less important ones just never go away. And the real pains in the butt are permanent. |
16 May 20, 05:14 PM |
#7
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Imagineer
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I let the water cool for a minute or two before I put in the tea - this is usually green tea. I find this makes it a much nicer taste, not harsh or bitter. I don’t add milk or sugar either. Always drink from a China cup - always tastes better 🤣
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16 May 20, 05:28 PM |
#8
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Thread Starter
Imagineer
Join Date: Jun 07
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16 May 20, 05:52 PM |
#9
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VIP Dibber
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I have fennel every night without milk but I do have milk with green tea and Rooibos ( for some reason almond milk goes brilliantly with this).
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17 May 20, 06:08 PM |
#10
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Imagineer
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Mitch xx |
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