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ADR's, Dining, Food and Restaurants Anything and Everything to do with Eating. |
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30 Aug 17, 11:06 AM |
#31
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VIP Dibber
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Wow thank you ... can't wait . we made the mistake last time of having breakfast before we went ... couldn't quite manage it !
? what country is in between japan & Morocco ? the list of food etc is there but not the country?
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Mandy xx Best Western ID 1994, DLP Santa Fe 2004, Quailty inn plaza ID 2008 Emerald Island Kissimmee 2011 , San Francisco / yosemite 2012 Emerald island Kissimmee 2013, Esprit estate Davenport 2015, new york 2016, Emerald Island Kissimmee 2017, San fran, LA & Vegas 2018, Newyork 7/2019, Emerald Island 10/2019, HighGrove 03/2022, Thousand Oaks 11/2022 |
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30 Aug 17, 11:13 AM |
#32
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Imagineer
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Rainforest Cafe does a starter... and I've never done DDP so have no clue whether this is included... Ahi Poke Tower Spicy Soy and Sesame Raw Ahi Tuna, Avocado, Tomatoes, Wonton Chips, Wasabi Aïoli $11.99 Had it as my entree this year but have never tried the F&W version so can't compare - really enjoyed this though.
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Sam Growing old is mandatory, but, growing up is optional "Live a Life that Matters" - Michael Josephson - RIP Dad 20.07.05 2006, 2007 - Rolling Hills / 2008 - Villa - can't remember! / 2009, 2010 - Sunset Lakes / 2011 - Indian Creek / 2012 - Sunset Lakes / 2013 - Emerald Island / 2014, 2017, 2018, 2019, 2023 - Sunset Lakes |
30 Aug 17, 04:45 PM |
#33
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Imagineer
Join Date: Sep 12
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31 Aug 17, 08:01 AM |
#34
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Excited about Disney
Join Date: Aug 15
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October 2016 - Saratoga Springs Resort Sept/Oct 2019 - Yacht Club |
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31 Aug 17, 09:00 AM |
#35
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Guest
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Thanks so much for this. Last day so definitely going!
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31 Aug 17, 09:16 AM |
#36
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Apprentice Imagineer
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Thanks menu looks really good 😆
We have made the mistake of booking dinner so not being able to eat too much before but this year I haven't booked any ADRs for Epcot and fully intend to eat and drink around the world as I'm sure all the walking will cancel out the calories 😅😅
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DISNEY WEDDING APRIL 2004 POR OCT 2005 AKL, APRIL 2010 CBR, OCT 2012 OKW, OCT 17 OKW Nov 19 CBR, September 22 BRV, BWV 💕 |
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31 Aug 17, 12:42 PM |
#37
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Imagineer
Join Date: Sep 12
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31 Aug 17, 12:54 PM |
#38
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VIP Dibber
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We are going today and tomorrow, armed with lots of snack credits I will try to remember to take photos.
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2011 - Embassy Suites LBV, 2013 - Sea Captains Resort, RPR and OKW, 2015 - HRH and OKW 2017 - Grand Plaza Beach Resort, HRH and OKW, 2018 - Sapphire Falls, Grand Plaza Beach Resort and Pop Century, 2022 - AMI, POR and Sapphire Falls 2023 - Drury Plaza LBV and Sapphire Falls |
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31 Aug 17, 02:56 PM |
#39
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Apprentice Imagineer
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Here is my "desirable" and very ambitious list of foods/drink to try. Clearly a very extensive list and I cannot see me getting through them all, but we plan to use 14 snack credits and have 3 QS credits each spare (which translates to another 9 snack credits each).
Not all food/drink are in my list ... just the foods we want to try ! All the booths/Countries are included in the list, but those where we have no real interest in their offerings are left without a food option 2017 Epcot Food and Wine Festival Most dishes = 1 snack credit on the DDP. You can also exchange a QS credit for 3 snack credits (must all be purchased at the same time) Active Eats – NEW! Loaded Mac ‘n’ Cheese with Nueske’s® Pepper Bacon, Cheddar Cheese, Peppers and Green Onions *** Africa The Almond Orchard Hosted by Blue Diamond Almond Breeze – NEW! Banana Almond Soft-serve Sundae with Fresh Berries and Crunchy Chocolate Oats *** Australia Grilled Lamb T-Bone with Mint Pesto and Potato Crunchies *** Belgium Belgian Waffle with Berry Compote and Whipped Cream *** Beer-braised Beef served with Smoked Gouda Mashed Potatoes *** Belgian Waffle with Warm Chocolate Ganache and Whipped Cream *** Brazil Escondidinho de Carne – “Little Hidden One”: Layered Meat Pie with Mashed Yucca *** Crispy Pork Belly with Black Beans, Tomato and Onions *** Canada Canadian Cheddar Cheese Soup served with a Pretzel Roll *** “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce *** The Cheese Studio, Hosted by Boursin® Cheese – RETURNING! China Beijing Roasted Duck Bao Bun with Hoisin Sauce *** Chocolate Studio Liquid Nitro Chocolate-Almond Truffle with Warm Whiskey-Caramel *** Sweet Dark Chocolate Raspberry Torte with Whipped Cream and Raspberry Dust *** Coastal Eats – NEW! Seared Scallops with Roasted Corn and Butterbean Succotash and Chili-Chipotle Butter Sauce *** Craft Beers L’Orange Cotton Candy: A mixture of Lime and Orange Cotton Candy *** Earth Eats from The CHEW — NEW! Farm Fresh Crispy Chicken with Griddled Cornbread and Red Eye Gravy *** Flavors from Fire – NEW! France Croissant aux Escargots: Escargot Croissant with Garlic and Parsley *** Crème Brûlée à la Confiture de Framboises: Crème Brûlée with Housemade Rasberry Jam *** Germany Schinkennudeln: Pasta Gratin with Ham and Cheese *** Apple Strudel with Vanilla Sauce Greece Loaded Greek “Nachos”: Pita Chips, Meatless Sausage Crumbles, and Vegan Tzatziki *** Bougatsa: Warm Phyllo Dough Strudel with Sweet Vanilla Custard, Lemon Honey Syrup and Cinnamon Hawai’i Kalua Pork Slider with Sweet and Sour DOLE® Pineapple Chutney and Spicy Mayonnaise *** Teriyaki-glazed SPAM® Hash with Potatoes, Peppers and Onions and Spicy Mayonnaise *** Hops & Barley New England Lobster Roll *** Smoked Beef Brisket and Pimento Cheese served on Griddled Garlic Toast *** India Warm Indian Bread with Pickled Garlic, Mango Salsa and Coriander Pesto Dips *** Pistachio Cardamom Bundt Cake with Chocolate Coconut Mousse *** Intermissions Cafe Ireland Warm Irish Cheddar Cheese and Stout Dip with Irish Brown Bread *** Islands of the Caribbean Jamaican Beef Patty with Mango Salsa *** Quesito: Puff Pastry with Sweetened Cream Cheese and Guava Sauce *** Italy Japan Legacy Showcase L’Orange Cotton Candy: A mixture of Lime and Orange Cotton Candy *** Mexico Cajeta Mousse served with Cajeta Sauce and White Chocolate Flakes *** Morocco Spicy Hummus Fries with Cucumber, Tomato, Onions and Tzatziki Sauce *** New Zealand Lamb Meatball with Spicy Tomato Chutney *** Patagonia Beef Empanada *** Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée *** Refreshment Port Pineapple Dole Whip Soft-Serve Ice Cream *** Scotland Spain Thailand — Newly Returning! Marinated Chicken with Peanut Sauce and Stir-fried Vegetables *** Wine and Dine Studio DRINKS Light Lab – T=C2: Tonic Water and Cotton Candy (non-alcoholic) France – La Passion Martini Slush China – BaiJoe Punch Mexico - Spicy Apple Margarita Brewer’s Collection - Schöfferhofer Hefeweizen Pomegranate Beer ***
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The Coaster Retirement Tour Edited at 02:58 PM. |
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31 Aug 17, 03:02 PM |
#40
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Imagineer
Join Date: Sep 12
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Some great choices.
Try not to miss these: “Le Cellier” Wild Mushroom Beef Filet Kalua Pork Slider Lamb Meatball with Spicy Tomato Chutney Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée Have been our favourites & get them year after year.
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