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Food, Wine, Cooking & Eating Discussion on all things food related. Sharing recipes and giving tips and tricks to great food. |
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31 Mar 20, 07:26 PM |
#21
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Thread Starter
Imagineer
Join Date: Jul 19
Location: Wessex
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3 Apr 20, 08:17 PM |
#22
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VIP Dibber
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Proper square slice sausage from the butcher on thick plain bread, with butter allowed to melt in then brown sauce added.
Probably only available in Scotland |
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4 Apr 20, 10:16 AM |
#23
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Imagineer
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Roast Chicken, bacon and avocado in a peppery mayo on a rye and caraway roll.
Very specific! Our local deli make these and they’re my favourite. 😋 Edited at 10:26 AM. |
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4 Apr 20, 10:26 AM |
#24
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VIP Dibber
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Bacon, sausage and mayonnaise on freshly cooked ciabatta
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Rule 6 - Thou hast not to like it, thou hast just to do it! It is hard to light a candle, easy to curse the dark instead. |
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4 Apr 20, 10:26 AM |
#25
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Dibbing with Tink
Join Date: Jan 19
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I'm going to suggest a love it or hate it sandwich
Dairylee cheese,marmite and crisp sandwich. Dairylee on one slice ,marmite the other slice then wedge the crisps in-between. |
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4 Apr 20, 10:28 AM |
#26
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VIP Dibber
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Our local Morrisons here in Hampshire was selling square sausage, at least in the time before C-19.
__________________
Rule 6 - Thou hast not to like it, thou hast just to do it! It is hard to light a candle, easy to curse the dark instead. |
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4 Apr 20, 05:43 PM |
#27
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Imagineer
Join Date: Feb 13
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4 Apr 20, 05:44 PM |
#28
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Thread Starter
Imagineer
Join Date: Jul 19
Location: Wessex
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4 Apr 20, 08:17 PM |
#29
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Imagineer
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My 3 favourites sandwiches are:
Cheese and onion Salt and vinegar crisps Mashed avocado, chickpeas, diced onion and whole grain mustard all mixed together.
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5 Apr 20, 06:08 PM |
#30
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Imagineer
Join Date: Feb 13
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