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Food, Wine, Cooking & Eating Discussion on all things food related. Sharing recipes and giving tips and tricks to great food. |
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16 Oct 19, 07:58 PM |
#1
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slightly serious Dibber
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Le Cellier cheese soup
I’ve just made the Le Cellier cheese soup following this recipe
thecozycook/disneys-le-cellier-cheese-soup/ And it was bloody delicious! The kitchen looks like a bomb has hit it, but it was so worth it. It made enough for a batch to go in the freezer, hopefully it will defrost ok 😀
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Edited at 11:14 AM. |
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16 Oct 19, 08:05 PM |
#2
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Imagineer
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Going to make this! Thanks for recipe x
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16 Oct 19, 08:20 PM |
#3
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Thread Starter
slightly serious Dibber
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Too good not to share!
The recipe allows you to change the measurements to metric from American as well. I cooked the bacon in the oven and crumbled it up in a food processor, I also chucked the onions and celery in the food processor rather than chopping into tiny pieces. You’ll love it!
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17 Oct 19, 11:12 AM |
#4
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VIP Dibber
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Looks scrummy, thanks for posting, now after the gym need to head out to the shops 👍👍👍
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17 Oct 19, 11:15 AM |
#5
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Imagineer
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I've done the recipe at home too, delicious but soooo filling.
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17 Oct 19, 01:05 PM |
#6
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Thread Starter
slightly serious Dibber
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I dread to think how many calories are in this! Might need an extra gym session
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17 Oct 19, 01:07 PM |
#7
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Thread Starter
slightly serious Dibber
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I know! I was quite surprised, good job really as otherwise I’d have eaten the whole lot
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21 Nov 19, 01:16 PM |
#8
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Guest
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I have been eyeing up the Le Cellier cheese soup, but not made it there yet. So I decided to try at home and today is the day. I didn’t see your recipe beforehand so I am doing this one.
I am doing the base and blending it this pm, I will reheat and add cheese when we ready to eat this evening. Have asked DH to pick up some pretzels on the way home to go with. Edited at 01:19 PM. |
21 Nov 19, 03:53 PM |
#9
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Thread Starter
slightly serious Dibber
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Ooooh, let me know how it turns out! Yours has carrots and peppers in it but not bacon, might try it again with the carrots and peppers added, it’s not something I can have too often though, we’d all be the size of a house!
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21 Nov 19, 09:31 PM |
#10
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Guest
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Just finished dinner and we are both feeling podged! The pretzels DH bought worked really well with it, I found some shop bought croutons in the fridge that I should have gone without, we both picked them out. But it was yummy.
I used carrots by the way, but I didn’t use any pepper. |
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