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Food, Wine, Cooking & Eating Discussion on all things food related. Sharing recipes and giving tips and tricks to great food. |
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25 Aug 20, 11:34 AM |
#81
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Thread Starter
Imagineer
Join Date: May 10
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25 Aug 20, 12:57 PM |
#82
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Serious Dibber
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Yo! Sushi or Nando's, not a fan of sushi and just don't get Nando's, eaten in one twice now and didn't enjoy it, this is coming from someone that could live happliy on chicken n chips in any form.
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25 Aug 20, 04:50 PM |
#83
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Imagineer
Join Date: Sep 11
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Just thought of another one...
Corned Beef 🤢🤢 |
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25 Aug 20, 06:06 PM |
#84
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VIP Dibber
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I think it must be all the salt and sugar they use, i always feel horrible too
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All of Team Bricki's Trip and Food Reports 2019- Our Super Secret Wedding and Honeymoon In Disney World 2022- Brett's 40th Celebrations In Orlando 2023- Lisbon and Sorrento 2024- Athens and Italy Tour 2025- Seville INSTAGRAM teambricki_yorkshire_foodies |
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25 Aug 20, 06:17 PM |
#85
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Excited about Disney
Join Date: Jun 05
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I don't get the obsession with firing the barbecue up every time the sun shines
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26 Aug 20, 12:24 AM |
#86
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Very Serious Dibber
Join Date: Sep 09
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Wagamama. It’s the only place I have ever been where I just couldn’t eat the food because it tasted so gross. Ever understood the fascination with the place. Each to their own though 😊
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26 Aug 20, 08:16 AM |
#87
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VIP Dibber
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Cauliflower Cheese - it even looks gross 🤢
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The Wizard |
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26 Aug 20, 11:13 AM |
#88
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Imagineer
Join Date: Sep 08
Location: Sunny South Devon
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spag bol... yuk.
Not keen on pasta Or mince Edited at 12:27 PM. |
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26 Aug 20, 11:20 AM |
#89
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VIP Dibber
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__________________
All of Team Bricki's Trip and Food Reports 2019- Our Super Secret Wedding and Honeymoon In Disney World 2022- Brett's 40th Celebrations In Orlando 2023- Lisbon and Sorrento 2024- Athens and Italy Tour 2025- Seville INSTAGRAM teambricki_yorkshire_foodies |
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26 Aug 20, 12:33 PM |
#90
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Imagineer
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I love a Nandos.
I don’t like lamb or shellfish.
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Sarah DLP NBC - 2008, DLP SL- 2009, DLP SL, 2010. AKL - 2014, POR - 2016 |
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