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19 Oct 17, 07:26 PM |
#11
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Imagineer
Join Date: Jan 15
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19 Oct 17, 08:00 PM |
#12
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Guest
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Sear and stew
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19 Oct 17, 08:55 PM |
#13
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VIP Dibber
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We have a Tefal 8 in 1 cooker which slow cooks. It also does rice and steaming. It’s worked well for us, especially for risotto.
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20 Oct 17, 09:42 AM |
#14
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Imagineer
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I have got a £9.99 Tesco one and have had it years, still going strong.
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1999 Villa Davenport Lakes, 2001 Villa Windsor Palms 2003 with friends in LBV 2005/2006, 2007 Villa Southern Dunes, 2008 Villa Greater Groves, 2009 Bally's Vegas Villa - Hampton Lakes, 2010 Blue Heron Beach Resort, 2011 Dibb Townhouse Regal Palms 2015 Heron Villa High Grove |
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20 Oct 17, 09:47 AM |
#15
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VIP Dibber
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I just replaced ours this week with the Morphy Richards sear and stew and am really happy with it. I like that you can use the pot on the job first for browning meat etc rather than using a separate pan. Helps keep all the juices and flavour in the food 😊
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POFQ: Our 'once in a lifetime' trip, 31.10 - 14.11.12 SSR: 40th birthday trip, 02 - 16.01.14 SSR 2 bed villa: my mums first trip, 07 - 21.02.15 POR: An unexpected Easter break, 02 - 15.04.16 CBR: Another unexpected Easter trip, 29.03 - 12.04.17 CBR: 18th birthday surprise trip, 21.10 - 4.11.19 CBR & CBBR 3 week WDW & US, 05 - 27.09.22 Easter QSDP food report April 17 2nd Easter QSDP food report, Oct 19 |
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13 Oct 19, 03:22 PM |
#16
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Imagineer
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Bumping this thread as looking at slow cookers at the moment and am befuddled by the selection.
Any particular recommendations for someone who has never used one before There’s only 3 of us in the family if that makes any difference. |
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13 Oct 19, 03:45 PM |
#17
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Guest
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We have four in the house ATM! Kids took them to uni, and to be fair used them a lot, then came back home and left them in the garage.
The one that we use the most is an oval one so we can get whole chickens in and longer cuts of meat etc. As above dark pans don't show the staining as much as white and a tight fitting glass lid. They can be pretty heavy when full so see how you feel about the weight of it. We like ones that have a high medium and low / keep warm function. Some have timers, but I just use the ones that you plug into the wall, and plug the slow cooker into that so it turns itself on. I think if any of our current ones finally give up the ghost I would like something like the sear and stew for ease. One of our smaller ones the crock will also go in the microwave, so fridge to hob, to slowcooker to table, to fridge to microwave to dishwasher. Now we are down to a floating number between 3 and 7 I cook for larger numbers and just freeze it for later so bigger pot is better for me. Edited at 03:46 PM. |
13 Oct 19, 03:59 PM |
#18
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slightly serious Dibber
Join Date: Sep 07
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I have a crockpot, which is great, but it doesn’t have a light to indicate its on, which my previous one from Tesco did. First world problem i know, but i would prefer one with a light 🙂
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13 Oct 19, 04:01 PM |
#19
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Imagineer
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We have a Breville, not sure which model, but it is excellent.
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Liki Tiki 2005, Bahama Bay 2007, Bahama Bay 2008, Tuscana Resort 2009, Cane Island 2010, FantasyWorld Resort 2011, Lake Buena Vista Resort and Spa 2012, 2013, 2014 & 2018. |
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13 Oct 19, 05:03 PM |
#20
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Imagineer
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Would you think having the option to brown meat etc in the pot before putting in the slow cooker is a big benefit?
I see that with some slow cookers you can do this but can’t with others. |
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