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5 Jan 19, 08:54 PM |
#1
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Imagineer
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Panettone ideas ?
Someone bought us a beautiful Hamper for Christmas and one of the items was an infused Prosecco Panettone. We don't usually buy these as to us, its just a stodgy cake.
Any ideas what I could do with this please, no Bread & Butter Pudding please as we hate that. Thanks Guys. x
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5 Jan 19, 08:58 PM |
#2
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Imagineer
Join Date: May 03
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We've made this before. Despite the name it's not bread and butter pudding as you'd know it:
jamieoliver/recipes/...-pudding-tart/ Unfortunately B&B puddings of some variant are all you are likely to find, what with panettone being, essentially, bread. You can't escape that. |
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5 Jan 19, 09:01 PM |
#3
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Imagineer
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we Just slice and toast it spread with butter and it’s a very tasty fruit loaf!
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5 Jan 19, 09:09 PM |
#4
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Imagineer
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5 Jan 19, 10:57 PM |
#5
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Imagineer
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You could make French toast with it?
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5 Jan 19, 11:10 PM |
#6
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Imagineer
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Use as a base for a trifle ?
I like Connies Mummy’s idea of toasting and buttering it. |
6 Jan 19, 10:34 AM |
#7
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Imagineer
Join Date: Sep 08
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I'm not a huge fan of it but quite nice toasted.
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