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Food, Wine, Cooking & Eating Discussion on all things food related. Sharing recipes and giving tips and tricks to great food. |
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20 May 20, 03:49 PM |
#11
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VIP Dibber
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I made cinnamon buns a few weeks ago, they really did make the house smell like we were in America. We also had some bbq boneless beef rib things from Asda and/or Sainsburys... they are soooooo good, the flavour really takes me back.
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Ridgewood Lakes Oct 1999 : Westridge May 2001 : Florida Pines Jan 2003 : Crescent Lakes May '05 : Sandy Ridge May '09 : Sandy Ridge Sept/Oct '10 : Tuscan Ridge April/May '12 : Emerald Island Nov '14 : Windsor Palms May '16 : Emerald Island April/May '18
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20 May 20, 04:24 PM |
#12
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All round good bloke
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Fancy some light relief? Have a look at my Florida 2018 trippy here. No entrance charge and everyone is welcome |
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20 May 20, 05:44 PM |
#13
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VIP Dibber
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We have made chicken parm, deep fried pickles and country fried steak. Oh and meatloaf. All turned out great.
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20 May 20, 05:54 PM |
#14
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Imagineer
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I’ve made cheeseburger flatbread, (artist’s palette) which was amazing and chicken tequila pasta. California pizza kitchen. Which was also brilliant.
Ooh key lime pie could be next. |
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20 May 20, 06:01 PM |
#15
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VIP Dibber
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My friend dropped off homemade zebra domes and a pornstar martinis earlier today. We just sat in the sun and had a Florida moment enjoying them.
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20 May 20, 06:04 PM |
#16
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Imagineer
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20 May 20, 06:25 PM |
#17
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All round good bloke
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I thought the idea behind cooking American food was to make sure it is bland and make sure the portions are 3 times as big as uk sizes?
__________________
Fancy some light relief? Have a look at my Florida 2018 trippy here. No entrance charge and everyone is welcome |
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23 May 20, 06:23 PM |
#18
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Imagineer
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I made Homecomin’ buttermilk biscuits today - they were lovely .
allears/recipes/chef-art...drop-biscuits/ Edited at 06:25 PM. |
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26 May 20, 05:41 PM |
#19
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VIP Dibber
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Thank you for this, I am currently prepping everything to have a go and make the orange chicken. Wish me luck
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26 May 20, 06:06 PM |
#20
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Excited about Disney
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We have been using Disney recipes from blogs that we’ve found. We made le cellier Canadian cheese soup, dole whips and pineapple upside down cake. Panda Express orange chicken, we made the sauce again today and had it with salmon and cous cous. Next is Jiko Mac and cheese.
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