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Old 29 Apr 17, 05:02 PM  
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#11
RickT
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Costco... plus the other flavours are nice too !

Downside about Costco is they dont sell fresh Chicken wings !
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Old 29 Apr 17, 06:49 PM  
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Brennanhough
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In my experience the Buffalo Wing sauce is by far the worst of Franks offerings!

Use the regular sauce, a knob of margarine and a little pepper. Microwave for 30 seconds until it goes orange (as per the colour of the actual buffalo sauce) then coat your wings!

Elephant and Castle in Dublin told me this recipe years ago and I'm yet to find anything close to it! They have set the standard in wings trust. Me!
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Old 29 Apr 17, 06:59 PM  
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minnie 12
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we are having them tonight daughter has buff sauce on everything she can asda sells it to.
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Old 29 Apr 17, 07:05 PM  
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Sandra & co
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We love Franks hot sauce, the one with lime is nice too, we barbecue meat and then dip everything in it!
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Old 29 Apr 17, 07:19 PM  
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Forkbeard
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Invented in Buffalo NY apparently, hence the name.

Horrible things
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Old 29 Apr 17, 08:38 PM  
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Leyfy
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Well, they were definitely a hit in our house tonight! We made our own blue cheese dip to go with them as well:

allrecipes/recipe/28401...heese-dip.aspx

We did marinade them, but only for an hour or so. Will definitely try the recipe posted on here though - thank you 👍
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Old 29 Apr 17, 08:50 PM  
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Oh I've seen this is Costco & wondered if it was nice 👍🏻
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Old 29 Apr 17, 09:10 PM  
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Peachy pot
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Love this sauce. Usually goes in my tomato soup!
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Old 30 Apr 17, 01:15 AM  
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Originally Posted by Brennanhough View Post
In my experience the Buffalo Wing sauce is by far the worst of Franks offerings!

Use the regular sauce, a knob of margarine and a little pepper. Microwave for 30 seconds until it goes orange (as per the colour of the actual buffalo sauce) then coat your wings!

Elephant and Castle in Dublin told me this recipe years ago and I'm yet to find anything close to it! They have set the standard in wings trust. Me!
Being a bit dense here, but what are you counting as the "regular sauce" - just normal hot sauce?

Edited at 01:39 AM.
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Old 30 Apr 17, 10:42 AM  
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I use this sauce all the time! My face is to shop up chicken into strips, pan fry with frylight, part boil new spuds, peppers, onions, mushrooms and tomatoes and chuck in the pan together...then chuck the sauce in with some mozzarella! Is lush!

I also make a sauce, use Nat free natural yoghurt and franks sauce, its alike a Nando's chicken sauce! I got 2 big bottles in Costco for £10 a few weeks ago!
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