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Old 27 Jan 18, 05:21 PM  
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Minnie18
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Mobile What to do with excess pasta

I cooked too much pasta last night. I let it cool and popped it in the fridge. Any ideas what I could do with it?
Also can you re heat pasta? if so how?
Thanks very much from a nervous new cook.. 😊
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Old 27 Jan 18, 05:24 PM  
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BevS97
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You can eat it cold. Mix with some veg and a little mayo and make a nice pasta salad. I have cold pasta for lunch most days with carrots peppers sweetcorn mixed in.
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Old 27 Jan 18, 05:35 PM  
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Minnie18
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Originally Posted by BevS97 View Post
You can eat it cold. Mix with some veg and a little mayo and make a nice pasta salad. I have cold pasta for lunch most days with carrots peppers sweetcorn mixed in.
Those ideas sound great. I will give them a try. how long does the cooked pasta last? just a day or two?
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Old 27 Jan 18, 05:38 PM  
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floridasgirl
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You can easily reheat as well! Just microwave
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Old 27 Jan 18, 05:41 PM  
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Minnie18
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Originally Posted by floridasgirl View Post
You can easily reheat as well! Just microwave
Thanks for that tip but I don't have a microwave.
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Old 27 Jan 18, 05:43 PM  
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You could also drop it in boiling water to reheat it.

I keep cold pasta for a few days.
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Old 27 Jan 18, 05:49 PM  
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Minnie18
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[QUOTE=BevS97;13042288]You could also drop it in boiling water to reheat it.

I keep cold pasta for a few

Thanks I will have a go at reheating a little bit to try it out.
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Old 27 Jan 18, 06:27 PM  
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Could you turn it into a pasta bake and freeze it?
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Old 27 Jan 18, 06:38 PM  
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Minnie18
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Originally Posted by Gev View Post
Could you turn it into a pasta bake and freeze it?
That sounds a great idea but I wouldn't know how to do that.
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Old 27 Jan 18, 06:43 PM  
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I make this for my dd, pasta in a pan with a few spoons of olive oil, a pinch of salt, a spoon of oregano, a stir in dolmio sun dried tomato small sauce. Grated cheese and a few spoons of water and heat it up, stirring it. Then serve with more grated cheese and parmasen if you have it, she loves it. I would use cold pasta if I had it and you can eat it hot or chill it for a salad.
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