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17 Oct 20, 04:54 PM |
#41
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Thread Starter
Imagineer
Join Date: Jul 19
Location: Wessex
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18 Oct 20, 10:31 AM |
#42
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Thread Starter
Imagineer
Join Date: Jul 19
Location: Wessex
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Edited at 10:52 AM. |
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18 Oct 20, 11:42 AM |
#43
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Imagineer
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Your scone looks lovely but you’ll get lynched if the locals see you’ve put the cream first 😉
You’ve been so lucky with the weather this weekend! ☀️
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18 Oct 20, 12:04 PM |
#44
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VIP Dibber
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Many of us locals deliberately do it that way round as we believe it tastes better. The cream tends to slide off the jam. Besides, it winds up those Cornish who think that such things are important in the scale of things ... and some do !
I also put ketchup on a pasty!
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2005 onwards.. lots of times! Index of all my Trip and Pretrip reports..https://www.thedibb.co.uk/forums/sho...6#post15662196 |
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18 Oct 20, 12:19 PM |
#45
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Thread Starter
Imagineer
Join Date: Jul 19
Location: Wessex
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18 Oct 20, 12:21 PM |
#46
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Thread Starter
Imagineer
Join Date: Jul 19
Location: Wessex
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18 Oct 20, 12:25 PM |
#47
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Imagineer
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I’m Cornish by birth (parents aren’t). It’s got to be brown sauce on a pasty 😎
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18 Oct 20, 01:06 PM |
#48
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VIP Dibber
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I’m Cornish. A Pasty.. or a Scone.. or anything you like can be eaten in absolutely any way that suits you best.. even brown sauce on a Scone if that’s your poison! 😂
__________________
2005 onwards.. lots of times! Index of all my Trip and Pretrip reports..https://www.thedibb.co.uk/forums/sho...6#post15662196 |
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18 Oct 20, 01:10 PM |
#49
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Thread Starter
Imagineer
Join Date: Jul 19
Location: Wessex
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Edited at 01:14 PM. |
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18 Oct 20, 01:59 PM |
#50
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Thread Starter
Imagineer
Join Date: Jul 19
Location: Wessex
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Delicious! |
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