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Old 16 Jan 21, 11:55 AM  
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JackyH
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Mobile Ninja Foodie 8 in 1

Hi Everyone. I’ve just bought one of these. Thanks QVC! I’m going to try some tray bakes and wonder if anyone can recommend seasoning for the meat fish etc. Is there one fits all or are they specific to the type of food. As you can tell I’m a novice!

Any advice gratefully received 😀
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Old 22 Jan 21, 02:34 AM  
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willow
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Same here, all we have tried so far is roast potatoes, slow cooker curry, toast and chips. Not got around to trying anything else
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Old 1 Feb 21, 03:33 PM  
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Anne
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Just wondered how you were getting on.

I've just done some ham in mine again. Soaked it in cider for 24 hours before pressure cooking and then airfrying with marmalade on the top.

I've only had the oven or hob on a few times since I bought mine.
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Old 1 Feb 21, 11:53 PM  
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willow
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Originally Posted by Anne View Post
Just wondered how you were getting on.

I've just done some ham in mine again. Soaked it in cider for 24 hours before pressure cooking and then airfrying with marmalade on the top.

I've only had the oven or hob on a few times since I bought mine.
Still not got around to trying it out much, to be honest. The ham sounds lovely, what did it turn out like? Think we might try baked potatoes this weekend. Any recipes that you can recommend?
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Old 2 Feb 21, 08:32 AM  
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Originally Posted by willow View Post
Still not got around to trying it out much, to be honest. The ham sounds lovely, what did it turn out like? Think we might try baked potatoes this weekend. Any recipes that you can recommend?
The ham was lovely. Second time I've used cider.

I've just used it as I would the oven or hob but reduced temperatures. Cottage pie is good in it and only one poan to wash

The Salted Pepper on you tube is worth watching. I've done her all in one spaghetti bolognaise. There are also a couple of UK face book groups.
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Old 20 Feb 21, 09:50 AM  
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How are you getting on?

I did chilli and jackets in it last night.

Cooked the chilli, popped the rack into the pan, potatoes in a foil tray on the rack and then used the oven function. This machine is so easy to use.
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Old 20 Feb 21, 10:56 AM  
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WileyCoyote
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Just got one of these. First used it as air fryer last night. Fab results - but found it awkward with the oven gloves to get the crisping basket out to serve the chips 🤦

Am I missing a trick on how to easily get the hot basket out?

Edited to say - anyone use the silicon half oven mitts ? Any good?

Edited at 11:06 AM.
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Old 20 Feb 21, 11:16 AM  
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Anne
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Originally Posted by WileyCoyote View Post
Just got one of these. First used it as air fryer last night. Fab results - but found it awkward with the oven gloves to get the crisping basket out to serve the chips 🤦

Am I missing a trick on how to easily get the hot basket out?

Edited to say - anyone use the silicon half oven mitts ? Any good?
Silicone mitts - I've found them rubbish. Tried a pair in a shop and they were very thick and bulky. Have seen that fire proof gloves can be better.

You can use the rack to pull out the crisping basket I believe. I have the mini so it's not got the basket. I just use oven gloves to get the pot out and also the rack.
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Edited at 11:17 AM.
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Old 21 Feb 21, 11:24 AM  
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WileyCoyote
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Originally Posted by Anne View Post
Silicone mitts - I've found them rubbish. Tried a pair in a shop and they were very thick and bulky. Have seen that fire proof gloves can be better.

You can use the rack to pull out the crisping basket I believe. I have the mini so it's not got the basket. I just use oven gloves to get the pot out and also the rack.
Thank you.
I’ve tried the rack trick and it didn’t work for me. I looked at a few reviews and it does seem a bit of a design flaw .. I am looking at those fireproof style gloves
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Old 10 Mar 21, 08:32 AM  
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JackyH
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Hi. Am slowly getting used to mine. Use it a lot for toast and bagels 😀. Have cooked chicken and bacon and sausage. Air fried chips. All taste good. I love the fact you can flip the unit so it’s quite compact.
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