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5 Jul 22, 07:22 PM |
#1
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VIP Dibber
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EPCOT Food and Wine 2022 Menu
The menu for this years Food and Wine event at EPCOT has been announced - I'll update in batches.
The Alps Food: Warm Raclette Swiss Cheese with alpine ham, baby potatoes, cornichons, and baguette (Emile’s Fromage Montage) Warm Raclette Swiss Cheese with baby potatoes, cornichons, and baguette (Emile’s Fromage Montage) Warm Raclette Swiss Cheese with Riesling-poached pears, red wine-braised figs, candied pecans, honey, and cranberry toast (New) (Emile’s Fromage Montage) Beverages: Wicked Weed Brewing Uncle Rick’s Pilsner (New) Huber Vision Grüner Veltliner Cave De La Côte Rosé Gamay René Favre Dôle Frozen Rosé Wine Flight Appleseed Orchard Food: Apple Crumble Tart gluten/wheat friendly) Beverages: Frozen Apple Pie (non-alcoholic) Cinnamon Apple Cider (non-alcoholic) Bold Rock Imperial Apple Hard Cider (New) Original Sin Hard Cider McIntosh Blake’s Hard Cider Co. Saint Chéri Bourbon Barrel Aged Cherry Cider Flight Big Storm Brewing Co. Apple Blonde Ale Playalinda Brewing Caramel Apple Pie Ale (New) 3 Daughters Brewing Apple Pecan Brown Ale Beer Flight Apple Blossom Sky: Apple cider, ginger ale, apple brandy, maple syrup, and mini marshmallows CORKCICLE Classic Tumbler Australia Food: Grilled Sweet-and-Spicy Bush Berry Shrimp with pineapple, pepper, onion, and snap peas (Gluten/ Wheat Friendly) Roasted Lamb Chop with mint pesto and potato crunchies (Gluten/ Wheat Friendly) Lamington: Yellow cake with raspberry filling dipped in chocolate and coconut Beverages: Coopers Brewery Pacific Pale Ale (New) Yalumba ‘Y’ Viognier (New) Robert Oatley Chardonnay Château Tanunda Grand Barossa Cabernet Sauvignon Jansz Premium Rosé (New) Wine Flight Belgium Food: Beer-braised Beef served with smoked gouda mashed potatoes Belgian Waffle with warm chocolate ganache Belgian Waffle with berry compote and whipped cream Beverages: St. Bernardus Witbier Belgian Abbey Ale Delirium Red Fruit Ale Chilled Coffee featuring Godiva Chocolate Liqueur Beer Flight Brazil Food: Feijoada: Black Beans with crispy pork belly, Brazil nut pesto, and Ben’s Original Long Grain White Rice (New) Pão de Queijo: Brazilian cheese bread (Gluten/ Wheat Friendly) (Emile’s Fromage Montage) Beverages: Xingu Brazilian Black Lager Frozen Caipirinha with Cachaça Brew-Wing Food: Sticky Wings with Peanut Sauce and Grape Gel with Celery and Ranch (New) Garlic-Parmesan Wings with celery and ranch (Gluten/ Wheat Friendly) Traditional Buffalo Wings with celery and ranch (Gluten/ Wheat Friendly) Sriracha-Lime Wings with celery and ranch (New) Dry-rubbed Jerk-spiced Wings with papaya chili sauce with celery and ranch (New) Crispy Brussels Sprouts with buffalo sauce (Plant-based) Beverages: Ivanhoe Park Brewing Company Pineapple Vibes Blonde Ale 3 Daughters Brewing Watermelon Wheat Ale (New) Central 28 Beer Company Groveland Road Blood Orange IPA Beer Flight Bold Rock Honeycrisp Hard Cide Woodchuck Guava ‘Nother Hard Cider (New) Blake’s Hard Cider Co. Strawberry Lemonade Hard Cider (New) Cider Flight Canada Food: Canadian Cheddar and Bacon Soup served with a pretzel roll (Emile’s Fromage Montage) “Le Cellier” Wild Mushroom Beef Filet Mignon with truffle-butter sauce (Gluten/ Wheat Friendly) Beverages: Collective Arts Audio/Visual Lager Château des Charmes Cabernet-Merlot Estate China Food: Pan-fried Chicken Dumplings with house-made sweet-and-spicy sauce Mongolian Beef Bao Bun with onion (New) Dandan Noodles: Spicy pork with sichuan sauce, peanut butter, sesame, and green onion (New) Beverages:- Passion Fruit Bubble Tea (non-alcoholic) (New) Good Fortune Citrus: Triple sec, grapefruit, and white boba (New) ByeJoe Punch: Chinese baijiu spirit, piña colada mix, and lychee Fireworks: Jose Cuervo Gold Tequila, Smirnoff Vodka, orange, and mango (New) Jasmine Draft Beer Coastal Eats Food: Baked Scampi Dip with shrimp, scallops, and baguette Oysters Rockefeller (New) Beverages: Bell’s Lager of the Lakes Bohemian Pilsner (New) Villa Wolf Sparkling Pinot Noir Rosé Sean Minor Chardonnay Cape Codder: Boyd & Blair Vodka with cranberry, pomegranate, and lime Earth Eats Food: IMPOSSIBLE Burger Slider with wasabi cream and spicy slaw on a sesame seed bun (Plant-based) IMPOSSIBLE Meatball with herbed polenta, rustic puttanesca sauce, and basil pesto (New) (Plant-based) Beverages: Strawberry Freeze featuring Twinings Lemon & Ginger Herbal Tea (non-alcoholic) (New) Stephen Vincent Pinot Noir Strawberry Freeze featuring Twinings Lemon & Ginger Herbal Tea with Ketel One Botanical Cucumber & Mint Vodka (New) Flavours from Fire Food: Smoked Corned Beef with crispy potatoes, cheese curds, pickled onions, and beer-cheese fondue (Emile’s Fromage Montage) Banh Mi Bao with char-grilled Asian skirt steak, chicken liver aïoli, pickled vegetables, and cilantro (New) Rocky Road Chocolate Cake with marshmallows, spiced almonds, and chocolate ganache (New) Beverages: Saugatuck Brewing Company Bonfire Beer Four Virtues Bourbon Barrel Zinfandel Swine Brine featuring Jim Beam Bourbon CORKCICLE Classic Tumbler France Food: Beignet aux Trois Fromages: Warm beignet filled with three cheese blend Brioche aux Escargots, Sauce Crème à l’ail et Persil: Escargot brioche with creamy garlic and parsley sauce (New) Parmentier de Boeuf Braisé au Cabernet: Braised short ribs in cabernet with mashed potatoes Crème Brûlée Vanille à la Confiture de Framboises: Vanilla crème brûlée with house-made raspberry jam (New) (Gluten/ Wheat-Friendly) Beverages: Strawberry Rose Mimosa: Pol Remy Sparkling Wine, orange juice, and Monin Strawberry Rose Syrup Merlot and Cabernet Sauvignon Blend, Bordeaux, Château de Riffaud (New) Chardonnay, Louis de Camponac La Passion Martini Slush: Vodka, Grey Goose Le Citron, cranberry, and passion fruit juice Edited at 07:50 PM. |
5 Jul 22, 07:55 PM |
#2
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Thread Starter
VIP Dibber
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The Fry Basket
Food: Adobo Yuca Fries with garlic-cilantro aïoli (New) (Gluten/ Wheat Friendly) (Plant-based) Fry Flight (New) Sea Salt and Malt Vinegar Fries (Plant-based) Barbecued Bacon Fries with smoked aïoli Sweet Potato Casserole Fries with candied pecans, toasted marshmallow cream, and caramel whisky Beverages: Salty Dog Cocktail: Boyd & Blair Vodka with grapefruit juice, ginger, simple syrup, and lime with a salted rim (New) 81Bay Brewing Co. Key Lime Lager (New) Germany Food: Schinkennudeln: Pasta gratin with ham, onions, and cheese (Emile’s Fromage Montage) Roasted Bratwurst in a pretzel roll Apple Strudel with vanilla sauce Beverages: Gaffel Kölsch Weihenstephaner Lager Schöfferhofer Pineapple Hefeweizen (New) Selbach-Oster Riesling Beer Flight Greece Food: Spanakopita Griddled Cheese with pistachios and honey (Gluten/ Wheat Friendly) Lamb Gyro with shaved lettuce, tomatoes, red onion, and tzatziki on warm flatbread (New) Beverages: Mylonas Assyrtiko White Wine Zoe Rosé Kir-Yianni Naoussa Xinomavro Dry Red Wine Flight Hawai'i Food: Kālua Pork Slider with sweet-and-sour DOLE pineapple chutney and spicy mayonnaise SPAM Musubi Nigiri with sushi rice, teriyaki-glazed SPAM, spicy mayonnaise, eel sauce, and nori (New) Passion Fruit Cheesecake with toasted macadamia nuts (Emile’s Fromage Montage) Beverages: Kona Brewing Co. Hanalei Island IPA Florida Orange Groves Sparkling Pineapple Wine AULANI Sunrise: Vodka, DOLE pineapple juice, and grenadine Hops & Barley Food: Chesapeake Crab Slider with tangy coleslaw and Cajun remoulade (New) Hot Beef Sandwich with horseradish cream and pickled vegetables Freshly Baked Carrot Cake with cream cheese icing Beverages: 81Bay Brewing Co. Strawberry and Lime Wheat Ale Lexington Brewing & Distilling Co. Kentucky Pumpkin Barrel Ale (New) Lord Hobo Brewing Boom Sauce DIPA Bold Rock Roast Coffee Hard Cider Longevity Chardonnay Tribute Cabernet Sauvignon Beer Flight India Food: Crispy Paneer with mango-curry ketchup (New) (Emile’s Fromage Montage) Potato and Pea Samosa with coriander-lime cream (New) (Plant-based) Chicken Tikka Masala with fennel-spiced yogurt and naan bread (New) Beverages: Mango Lassi (non-alcoholic) Taj Mahal Premium Lager Sula Brut Tropicale Sparkling Wine Sula Chenin Blanc Mango Lassi with Sōmrus Chai Cream Liqueur Ireland Food: Fisherman’s Seafood Pie Roasted Irish Sausage with colcannon potatoes and onion gravy Warm Chocolate Pudding Cake with Irish cream liqueur custard Beverages: Kilkenny Irish Cream Ale Bunratty Mead Honey Wine Guinness Baileys Coffee Shake Italy Food: Gnocchi di Patate: Potato dumplings with four-cheese sauce and roasted cremini mushrooms (New) Gnocchi di Patate: Potato dumplings with vodka sauce, Romano cheese, and crispy bacon (New) Panna Cotta: Orange blossom panna cotta with seasonal berries (New) Beverages: Prosecco Moscato Italian Sangria Italian Margarita with tequila and limoncello Peroni Pilsner Japan Food: Teriyaki Chicken Bun: Steamed bun filled with chicken, vegetables, and teriyaki sauce Takoyaki: Octopus, green onion, and cabbage bites topped with tonkatsu sauce, bonito flakes, and nori (New) Spicy Salmon Donburi: Spicy salmon with sushi rice, shiso leaf, red tobiko, and rice pearls (New) Beverages: Yuzu Lemon Drop: Vodka, yuzu, and lemon Hana Fuji Apple Sake (New) Orange Blossom Brewing Co. Moon Blossom Pilsner (New) Kenya Food: Kenyan Coffee Barbecued Beef Tenderloin with sweet potato and corn mealie pap and kachumbari slaw (Gluten/ Wheat Friendly) Piri Piri Skewered Shrimp with citrus-scented couscous Beverages: 81Bay Brewing Co. Congo Pilsner Mac & Eats Food: Traditional Macaroni & Cheese with herbed panko (Emile’s Fromage Montage) Cowboy Macaroni & Cheese with smoked pork belly, brisket burnt ends, pickled peppers, onion straws, and barbecue aïoli (Emile’s Fromage Montage) Chili-Cheese Macaroni & Cheese with sour cream and cheddar cheese (New) (Plant-based) (Emile’s Fromage Montage) Beverages: 81Bay Brewing Co. Lemon Hazy IPA Catena White Clay Sémillon-Chenin (New) Evolution by Sokol Blosser Pinot Noir (New) Mexico Food: Taco al Pastor: Seared pork belly pastor on a corn tortilla with chipotle black beans, pineapple, pickled onions, and chives (New) (Gluten/ Wheat Friendly) Tostada de Barbacoa: Barbacoa beef on a fried corn tortilla with chipotle black beans, salsa verde, Mexican crema, queso fresco, and chives (New) (Gluten/ Wheat Friendly) Capirotada de Chocolate: Abuelita chocolate bread pudding served with a chocolate crème anglaise Beverages: Mexican Craft Beer Blood Orange Charm Margarita: Centinela Blanco Tequila, blood orange aperitif, blackcurrant-infused vodka, and prosecco served on the rocks with pink peppercorns and sweet-dried-chile salt rim (New) It Takes Two to Mango Margarita: Mezcal Ilegal Joven, mango purée, Nixta Corn Liqueur, rum, and ancho chile lime juice served on the rocks with hibiscus-salt rim (New) The Noodle Exchange Food: Traditional Spicy Vietnamese Beef Pho with shaved beef, mushrooms, and Thai basil (Gluten/ Wheat Friendly) Chinese Char Siu Pork Udon with mushrooms, bok choy, and soy pickled egg Thai Shrimp and Coconut-Curry Rice Noodles with shiitake mushrooms and Thai basil (Gluten/ Wheat Friendly) Tofu Pho with mushrooms and Thai basil (Gluten/ Wheat Friendly) (Plant-based) Beverages: Playalinda Brewing Company Yaupon Brothers Green Tea Pale Ale A to Z Riesling Refreshment Outpost Food: Spicy Githeri with white beans, pigeon peas, Ben’s Original Quinoa & Ancient Grains Medley, and kachumbari slaw (Plant-based) Beverages: CORKCICLE Classic Tumbler Refreshment Port Hosted by Boursin Cheese Food: Braised Beef Poutine: French fries, Boursin Garlic & Fine Herbs Cheese Sauce, cheese curds, and gherkin relish Maple cheesecake with whipped maple bourbon cheese and candied pecans Beverages: Frozen Mango Martini: Boyd & Blair Vodka with mango nectar and lemon Edited at 08:06 PM. |
5 Jul 22, 08:13 PM |
#3
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Thread Starter
VIP Dibber
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Shimmering Sips hosted by CORKCICLE
Food: Guava Mousse on a sugar cookie with coconut-lime whipped cream (New) (Plant-based) Beverages: Tropical Mimosa with sparkling wine and Minute Maid passion fruit, orange, and guava juices Key Lime Mimosa with key lime sparkling wine and cranberry juice Blood Orange Mimosa with sparkling wine and blood orange juice Berry Sour Ale Mimosa: Boulevard Brewing Co. berry noir sour ale and sparkling wine (New) Mimosa Flight CORKCICLE Stemless Flute Spain Food: Charcuterie with a selection of imported Spanish Meats, Cheeses, Olives, and an Herbed Vinaigrette (Gluten/ Wheat Friendly) Paella with Rice, Chorizo, and Shrimp (Gluten/ Wheat Friendly) Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar, and Smoked Paprika (Gluten/ Wheat Friendly) Beverages: Estrella Galicia Cerveza Especial Lager Kentia Albariño Rías Baixas (New) Faustino VII Rioja Rosado Quinta del ’67 Almansa Garnacha Tintorera (New) Wine Flight The Swanky Saucy Swine Food: Crispy Barbecued Pork Rinds with pimento cheese (Gluten/ Wheat Friendly) (Emile’s Fromage Montage) Soy-glazed Sticky Ribs with green onions and peanuts Grilled Pork Shoulder Lettuce Wrap with charred corn salsa, pickled red onion, and cilantro-lime crema (New) (Gluten/ Wheat Friendly) Beverages: Parish Brewing Co. SIPS Cabernet Franc Strawberry (New) Rombauer Zinfandel Bourbon Bloody Mary with Seaside Grown Bloody Mary Mix and Labrot & Graham Woodford Reserve Bourbon Whiskey Tangierine Cafe: Flavour of Medina Food: Grilled Chermoula Chicken or Moroccan-spiced Lamb Kebabs with carrot-chickpea salad and garlic aïoli Fried Falafel Pita with tahini sauce (Plant-based) Stone-baked Moroccan Bread with hummus, chermoula, and Zhoug dips Pistachio Cake with cinnamon pastry cream and candied walnuts Beverages: 3 Daughters Brewing Fig Hard Cider Bold Rock Ginger Turmeric Hard Cider Stem Ciders Hibiscus Session Hard Apple Cider (New) Fig Cocktail with white cranberry juice and fig vodka Cider Flight CORKCICLE Classic Tumbler |
5 Jul 22, 08:22 PM |
#4
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Guest
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Thanks for taking the trouble to post. We are there in September will def be trying a few of them!
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5 Jul 22, 10:21 PM |
#5
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Imagineer
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Thank you for taking the time to post these.
I think we will be having lots of evenings in Epcot to try all of these.
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Hawthorn Suites & Polynesian Aug 08 SSR & AKV Aug 09 HRH, SSR & AKV Aug 11 SSR & RPR Aug 15 |
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6 Jul 22, 03:28 AM |
#6
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VIP Dibber
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Ooooh yummy !
Im back here in Oct xx Cheers for posting x
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6 Jul 22, 11:41 AM |
#7
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slightly serious Dibber
Join Date: Nov 19
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I'll have EVERYTHING!
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6 Jul 22, 12:17 PM |
#8
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Imagineer
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Wow!
Thanks for taking the time to do that 🙏 Just screen shot it all and looking forward to hopefully savouring some of it in August 🙂
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When will my Disney addiction go away? |
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17 Jul 22, 01:12 PM |
#9
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VIP Dibber
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Paging Mr Morrow and Super Enthused opening day vlogs are now up- looks absolutely amazing! I may have printed the menus off and gone through with a highlighter pen our must do dishes and drinks!
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All of Team Bricki's Trip and Food Reports 2019- Our Super Secret Wedding and Honeymoon In Disney World 2022- Brett's 40th Celebrations In Orlando 2023- Lisbon and Sorrento 2024- Athens and Italy Tour 2025- Seville INSTAGRAM teambricki_yorkshire_foodies |
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17 Jul 22, 05:35 PM |
#10
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Imagineer
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There’s an app you can get that has lists of everything on offer from each stall.
You can add things to a wish list to tick off as you go and it will even tot up how much all your snacks will cost - mine will be $174 if I eat them all apparently 🙈 |
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