'Dad, can I have pizza for breakfast?' A 2019 offsite food report - COMPLETE

[Scotscraig]

So, following our recent July 2019 trip here is our latest effort at a food report.

For those of you who have read my previous efforts, our four most recent trips have been using the DDP. This year however we wanted to stay offsite and that meant eating primarily offsite with a few Disney snacks and ADR’s thrown in.

This meant extensive research on the Disney Food Blog, Trip Advisor reviews and of course food reports on the DIBB to come up with a plan.

There were only three of us this year, myself, DW and our 14 year old DS. We all love our food so we were looking forward to it.

We opted for a trip this year with BA and due to son’s upcoming exams and work etc we were forced into a July trip. I'll admit I had doubts about it, given the costs in school holidays, potentially larger crowds and of course the weather which we know can be unpredictable and very hot.

This however worked out well in hindsight (with a bit of luck here and there), other than the start of the trip which I have documented in previous posts where we suffered delays and cancellations.

We have enjoyed previous off site trips so were looking forward to trying a few old favourites and trying a few new places.

Anyway, on with the show….