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Old 19 Jun 20, 01:14 PM  
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djewkes
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Brioche rolls

Have bought some brioche rolls (my mistake on online order) and donít know what to do with them! Any ideas? Sweet or savoury?
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Old 19 Jun 20, 01:19 PM  
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Smilesonfaces
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My daughter eats them with Nutella. We have also used them as burger buns. Too sweet for me.
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Old 19 Jun 20, 01:19 PM  
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YorkshireT
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Burger buns.
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Old 19 Jun 20, 01:22 PM  
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Colette-S
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You can make a nice bread and butter pudding
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Old 19 Jun 20, 01:29 PM  
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Bad Pink Tink
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I use them the same way you would soft rolls. I discovered them when I lived in Germany and couldn't find UK /Irish white rolls.

Butter and Jam
Butter and Peanut Butter
Scrambled Eggs
Baked Beans

They are also good in Bread and Butter Pudding or any other bread based pudding
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Old 19 Jun 20, 01:38 PM  
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Bondy007
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Another vote for burgers here... I've ordered some this morning on my Morrisons shop specifically for burgers at the weekend.
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Old 19 Jun 20, 01:57 PM  
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JAF
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Just had some today which I filled with pulled pork.
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Old 19 Jun 20, 02:02 PM  
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creamcake
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if you can get the fish burgers from Aldi you can make replica McDonald's Fillet 'o fish
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Old 19 Jun 20, 02:06 PM  
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MariaLynda
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brioche buns are lovely. Put something salty in them, or a burger. Crispy smoky bacon, or roast ham is lovely, pairs well with the slight sweetness of the bread x
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Old 19 Jun 20, 02:14 PM  
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Lurpak
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