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14 Apr 18, 07:39 PM |
#1
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Imagineer
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Sunday dinner ideas
Just being nosey really...what’s everyone having for their main meal tomorrow.
Am thinking lamb shanks or a gammon joint...but I am sure I will be inspired by this thread
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14 Apr 18, 08:01 PM |
#2
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VIP Dibber
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Tomorrow we are having pulled pork. Shoulder of pork in slow cooker for 6 hours. We serve with either chips and corn on cob or tomorrow we do it like roast with veg and potatoes. Yummy and cheap and easy.
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14 Apr 18, 08:04 PM |
#3
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Imagineer
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I'm doing this for the first time Garlic & herb roast lamb on boulangère potatoes. I had it for lunch at a college restaurant a few back, it was amazing.
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14 Apr 18, 08:16 PM |
#4
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Imagineer
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Using up the last of the wild venison done with juniper berrys. Withna red wine and onion gravy and the last of the over wintered root veg from the allotment roasted with garlic
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14 Apr 18, 10:19 PM |
#5
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VIP Dibber
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Not sure what we'll be having tomorrow but last Sunday I bought a half leg of lamb that I put in the slow cooker with beef stock, sliced onion and dried rosemary. After 8 hours on low it just fell off the bone. I added some gravy granules and mint sauce to the stock and thickened it up slightly then added the meat back. I did mash and roast potatoes with green beans. My god it was so good! I'm never going to shift this winter weight constantly eating comfort food
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14 Apr 18, 10:31 PM |
#6
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Imagineer
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Tomorrow instead of a joint we’re having pork loin chops with mashed potatoes, pigs in blankets, sprouts, broccoli, carrot & swede, yorshire puddings & pork & sage gravy
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Rosen inn @ pointe May 2010, Rosen inn @ pointe & got married May 2011, Clarion inn LBV May 2012, Rosen international, RPR & Hilton Clearwater July/aug 2013 New York July 2016 Rosen @ pointe, Cabana Bay & All star sports Oct/ Nov 2018, New York July 2023 |
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15 Apr 18, 12:52 AM |
#7
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Imagineer
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We have been to Tenerife for the last week on a lovely holiday so looking forward to our Sunday roast. So we are having chicken with homemade sage, onion and garlic stuffing, roast potatoes, carrots, savoy cabbage, roasted parsnips, yorkshire pudding and homemade gravy.
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15 Apr 18, 04:18 PM |
#8
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Imagineer
Join Date: Jan 18
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Today we are having a gammon joint with mash potatoes/ mashed carrots. Sweetcorn, cabbage, peas and pineapple.
I am thinking for next Sunday homemade Toad in the Hole with all the trimmings. |
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15 Apr 18, 08:04 PM |
#9
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Imagineer
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We had lasagne with Caesar salad.
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15 Apr 18, 08:12 PM |
#10
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Dibbing with Tink
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No roast for us today - we're trying to be healthier so had what we call "Jumbalaya" - mushroom rice with chicken breast, prawns and peas lighty stir-fried 😀
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